Bella Bolla - Feedback
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Was Kayli Conroy at Bella Bolla a mag?
I really enjoy the gluten-free pizza at this restaurant, but be aware that it is all cooked in the same oven as the regular pizza on the same stone. I have had an issue once, but other than that, it seems to be okay. Just be cautious if you are highly sensitive to gluten. View all feedback.
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Last update : 02.10.2024
The pizza at this restaurant is excellent, with a thicker and chewier crust than most gluten-free options. However, I have a low sensitivity to gluten so I recommend asking the staff to thoroughly clean the pizza stone (or whatever they use) before preparing your meal.
Gluten-free pizza! The crust is delicious. Cutomable to your liking or you can order one of their specialty topping combinations. Very recommended!
I highly recommend the gluten-free pizza at this restaurant. The crust is delicious and you can customize it to your liking or choose from their specialty topping combinations. It's awesome!
Last update : 31.08.2023
I really enjoy the gluten-free pizza at this restaurant, but be aware that it is all cooked in the same oven as the regular pizza on the same stone. I have had an issue once, but other than that, it seems to be okay. Just be cautious if you are highly sensitive to gluten.
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