Reviews - Bodega Can Ferrà
Reviews summary
Reviews from various users
Last update : 27.12.2023
We’d had a recommendation for their paella and you’ve gotta have a paella when you’re on holiday anywhere in Spain. We’d popped in a couple of days before to make a reservation but there seemed to be a bit of confusion when we turned up. We were there in the diary. And we were there on the list of the day’s bookings – but it looked like they’d given our table to someone else (no, we weren’t late). Place was full but they dragged another table out and set it up. A couple of salads to start. One was a plain green one. The other, white asparagus (from a tin, of course), served cold with mayo and a little mixed salad. Both fine and making their contribution to our “five a day”. Then the house paella – flavoursome rice, with the addition of mussels, rabbit, squid, crab claw, prawns and green beans. It was almost everything you want from a paella. The only thing missing was the “socarrat” – the crusty bit at the bottom of the pan that marks out a top notch version. But this w as pretty good. We finished with good café solo.
Absolutely amazing mixed meats and steak! Full of flavour and cooked to perfection! So good we booked again! Certainly recommend, fantastic value and service too.
Never would have thought to eat here if not recommended but so glad we did. Lovely food the mixed fish is very tasty and I really enjoy the squid ink paella but the outstanding dish for me is the lamb which you do need to pre order absolutely delicious and plentiful.
Fabulous food we were not disappointed We are here twice home made sweets were fantastic Food were reasonably priced
An old family favourite we have been dining at Bodega Can Ferra for many years. Always good food and service. Good traditional and varied menu. I had Mallorcan Tumbet, a great vegan option and a personal favourite, needs to be ordered in advance though. Will be back again next visit.
Last update : 24.11.2023
One of my favourites in Puerto Pollensa. Fantastic quality of food at reasonable prices.
Last update : 02.04.2023
The staff was very helpful. We had the house of Polandta all sin gluten. We also got a baguette sin gluten. Nice people great food!
Last update : 12.04.2022
In addition to very friendly and professional, the most delicious food and abundant quantities. the detail of serving salad while the mussels arrived and the sepia was a detail. We were recommended by a local white wine that was a success.
Very friendly, very friendly and helpful staff. excellent value for money. we will surely repeat the experience.
Service and food stars, prices more or less what is worth eating well, but it is always relative to each one's pocket. paella is not the best in the world but it is very good! they say it is their specialty and I believe them. I have not put stars for a personal detail that for me is a disrespect, to speak among them before me in marbelli or Catalan for any query that I do to them, I understand that it is their language, but also Spanish and mine. It is different to go to new zelanda and that the waiter will listen to me in Spanish and among them speak in English, but this is not the case.