Whitfield - Pittsburgh
Whitfield
Description
Whitfield offers a mix of reviews from customers, with some praising the outstanding food and service, while others found the portion sizes to be small and the atmosphere too loud. The menu is described as creative and delicious, with unique dishes that are good value for money. Some diners were especially impressed by the accommodating service, particularly for those with food restrictions. However, others found the noise level to be disruptive and the service lacking during busy times. Overall, Whitfield seems to be a popular spot for those looking for innovative cuisine in a lively setting, with a few hiccups in terms of service and ambiance on busy nights.
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I have no complaints about this place. The food and service were excellent. The setting and ambiance were attractive. It was a very enjoyable weekday dinner!
On Mother's Day, we found the menu to be extremely limited with small portions and expensive options. Two members of our group ordered the chicken dish, which was so small it was barely enough to feed a child! The decor of the restaurant is lovely, but it would be beneficial for them to offer a wider selection of dishes, even outside of peak vacation times.
4 plates divided. Scallops cooked perfectly, sauce not very aromatic, chased the small amount of peas around the plate. Beet platter was good. Tuna poke had strings of supposedly kelp salad, fries were sparse and not wasabi powder. If more chips were requested, the answer was "not sure but will be checked". Return with 4 chips. It seemed pretty strange that the smoked bluefish and avocado toast was served with bluefish on one toast and avocado on the other.
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