Menu - Cafe Notte
Menu
Here you will find the menu of Cafe Notte in Pittsburgh. At the moment there are 195 meals and drinks in the menu.
Food Images
Menu
Cocktail
MargaritaGarlic aioli; tomato; basil fresh buffalo mozzarella
$8.9White
Pinot Grigio, Stellina Di Notte, Italy$31.8 Sauvignon Blanc, Cupcake, New Zealand$29.8Red
Malbec, Alamos, Argentina$31.8 Merlot, Canyon Road, California$26.8 Villa Sorrono Chianti Red Blend, Ciconia Pinot Noir, Howling Moon Merlot, Tussock Jumper Malbec, Stacatto Cabernet, Heavyweight Cabernet, Les AlliesWhite Wines
Moscato, Seven Daughters, Italy$33.8Bubbles
Loire Sparkling Brut, Bourasque, France$33.8 L'hereu Brut, Raventos, Spain$45.7 Excellence Brut, Gosset, France$94.4Whites
Pinot Grigio, Vigna Sasso, Italy$25.8 Moscato, Villa Sorrono, Italy$25.8 Riesling Spatlese, Rothburg, Germany$32.8 Riesling, Bluefeld, Germany$29.8 Sauvignon Blc/Chard, Reina Ana, Chile$33.8 Chardonnay, O Wine, Washington$35.8 Chardonnay, Blue Quail, California$43.7 Vinho Verde, Ciconia, Portugal$31.8 Vinho Verde, Ciconia Sauv Blc/Chard Reina Ana Pinot Grigio, Vigna Sasso Riesling Spatlese, Rothburg Chardonnay, O WineReds
Pinot Noir, Howling Moon, California$33.8 Merlot, Tussock Jumper, California$33.8 Zinfandel, Tamas, Double Decker, California$35.8 Shiraz, Tussock Jumper, Australia$35.8 Malbec, Staccato, Argentina$35.8 Chianti, Villa Sorrono, Italy$27.8 Red Blend, Ciconia, Portugal$31.8 Meritage, Kj Summation, California$41.7 Cabernet Sauvignon, Les Allies, France$35.8 Cabernet Sauvignon, Heavyweight, California$32.8 Cabernet Sauvignon, Sobon Estate, California$47.7Wines
Malbec, AlamosSnacks
BruschettaHouse made focaccia bread + white bean bruschetta
$7.0Salads
Harvest SaladFresh field greens + dried cranberries; toasted walnuts; crumbled blue cheese pears a port wine vinaigrette
$9.9 Mista Mix House SaladPasta
Orecchiette PastaFresh orecchiette pasta + grilled chicken; roasted pine nuts asparagus topped + a cream sauce
$18.8Starters
Veal BolognaiseRigatoni pasta in a true veal bolognaise sauce. All of our veal is local freshly cut
$19.8 Pan Fried Eggplant ParmesanServed over fresh linguini + our house made sauce & fresh mozzarella
$15.8 Roasted Lemon Herb Cornish HenServed + roasted red skin potatoes; snap peas carrots
$16.8 Notte Angus Burger*Grilled certified black angus burger + lettuce; tomato house aioli on a special bun to hold it all just right. Served + house made potato chips. Add a Fried Egg; Mushrooms; Onion Fritz; Bacon. Cheeses Cheddar; Fontina; / Blue $14.95)
$14.9Entrées
Stuffed Banana PeppersStuffed + veal beef topped + house made marinara cheese
$9.9Sourdough Pies
ForesterRoasted mushrooms; sun dried tomatoes; baby spinach topped + fresh fontina cheese
$10.9Cucina Pasta
Shrimp Crab RavioliServed in a saffron cream sauce finished + spinach red peppers
$21.8Starters, Small Plates, &Amp;Amp; Appetizers
Our Fresh House Baked Focaccia BreadWith signature dipping oil
$2.9From The Stove
Pan Fried Chicken ParmesanServed over fresh linguini + our house made sauce & fresh mozzarella
$18.8Bottle White
Sauvignon Blanc, The Ned, New Zealand$36.8Tapas & Small Plates
Eggplant RibbonsSliced rolled around a cheesy blend topped + a creamy tomato pepper sauce
$8.9Soups
By The Glass Or Bottle
Pinot Grigio, Stellina Di NotteWine List - White And Blush Wines
Sauvignon Blanc, CupcakeAmerican Kobe
Braised Short RibsWith butternut squash risotto; roasted mushrooms; caramelized pearl onion sweet peas finished + a red wine sauce
$22.8
Offers
Exclusive restaurant offers: Eggplant Ribbons -70% for $2.7 !
FAQ
Feedback
Charming little restaurant for sure. Finally got to give it a try before a ball game. Service was friendly and tentative. We ordered the mussels which were good not great. Some were very strong. I guess i should start by giving my reason for my rating. My hubby was not a fan at all and really didn't enjoy what he ordered. Which was veal and pepper over pasta with aïoli sauce. He said it had no flavor and drowned it with salt and pepper. He also didn't care for their offering of bread. He has a tendency to be sensitive to particular seasonings. I one the other hand throughly enjoyed mine. I had the rigatoni vodka sauce with chicken and it was delicious. I also enjoyed the bread with the balsamic oil for dipping. It was something different than what you might find in other places. I do recommend what I had. However, it probably won't be a place we will ever go out of our way to try again.
Was very good. Service was top notch. Ambiance was homey. I would comeback again. It's a very nice place, the owner went around ensuring all was good.
