Andrew's Steak And Seafood - Pittsburgh

A nice evening, great ambiance in the middle of the Casino. Awesome views of the river on the North Shore. Would return.

Had to make an 8:30 reservation, although most of restaurant was empty from 5:40 pm. The waitress brought fellow diners 2 beer refills before filling the water. In fact my glass was empty for 7 minutes. The lobster tail could of been warmer along with butter warmers as the butter quickly became cold. Other than that it was fine, courteous servers and reasonable service time. The greeter(facial piercings) needed to advise her attitude. I was definitely expecting more.

Our first time to the Casino, for the Restaraunt only and the appearance of the dining room was clean but outdated! The filet mignon’s we ordered were perfectly cooked and seasoned! The Boursin Mashed Potatoes were delicious! So was the sautéed spinach! Our waiter Randy, was very good! He was attentive but not too much! Portions are LARGE so beware of that! Overall I give it a 4.5 star. They just need to update their dining room! I will go back even though they are changing their restaurant to some Fusion type cuisine but, Randy said the steaks are remaining, so we’ll be back.

Differently the best restaurant in Pittsburgh for filet mignon. Cooked and seasoned to perfection with service to match. Wonderful evening!

Food was excellent. Fillet, lobster mac and cheese, mushrooms and french fries. All were delicious!! Even had a red Sangria!