Altius - Pittsburgh
Menu
The menu of Altius from Pittsburgh comprises about 318 different menus and drinks. On average you pay about $75.8 for a dish / drink.
Altius restaurant offers stunning views and a lovely ambiance, with large windows overlooking Pittsburgh. While some guests experienced slow service and issues with food quality, others raved about the delicious dishes and attentive staff. The restaurant received praise for recognizing special occasions and providing top-notch service. Overall, Altius seems to be a fantastic spot for a celebratory meal or a special night out, with a mix of positive and negative reviews contributing to its overall reputation.
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Was Benjamin B at Altius a mag?
Delicious food: oysters, crab toast, sea bass immaculate. Duck also good. Service: exceptional. Anticipated our needs, perfectly timed meal. Ambiance: is there a better view? Value: pricey. But if one can afford it, go for it View all feedback.
What Giovanna Beahan dislikes about Altius:
I have nothing negative to say about the service or the ambiente. the placement of our table (for 7) was behind a heavy curtain over the door. it was out in the 20s and we were freezing for most of the time when the people were in and out of the door. I myself and another guest have previously densed, and both agreed to the cocktails and extras of the popcorn, suppe and brot are large, but the quality of some of the... View all feedback.
The food and the service were both excellent. the personal was appropriately attentive and treated us as if we were frequent quests and not just someone who came for a special occasion. altius is too pricy for my budget to qualify as eating every day. but if they have an opportunity, a splurge worth, altius is a good choice and they will not come away feel them overpaid.
Large huge windows, good view from everywhere. salmon and duck was delicious, scallop highly recommended also. bartenders made great cocktails. few free small fix-ins were a nice note.
I have nothing negative to say about the service or the ambiente. the placement of our table (for 7) was behind a heavy curtain over the door. it was out in the 20s and we were freezing for most of the time when the people were in and out of the door. I myself and another guest have previously densed, and both agreed to the cocktails and extras of the popcorn, suppe and brot are large, but the quality of some of the food was not. 3 of us had the fish especially, and it was a small part and unluster for the price that had to be sent back because it was over, and the desert seemed not fresh. they determine small portions around. they had a nice job that recognized a birthday that they recognized before the time and again the staff was very friendly and accommodating.
I was grateful that when I made a birthday reservation and accidentally put the wrong number of diners, (apparently the system defaults to 2 and I forgot that), the restaurant pivoted and was generously able to accommodate our party. The buratta, gaspacho and foccacia were all excellent as were the filets. The halibut special, however, was over cooked and the broccolini was undercooked, but the view is excellent.
Everything was great . Amazing food . Enjoyed a firework show from our seats overlooking the point.
Full Menu
Soups
Altius Caesar Salad$11.9Starters
Heritage Breed Tomahawk Pork Chop*$50.7Sparkling
Tullia, 'Brut ' Prosecco Prosecco Di Treviso Doc, Italy Nv$11.9
Bisol Jeio, Brut Rosé Prosecco Prosecco Di Treviso Doc, Italy 2020$13.9
Veuve Clicquot, Brut 'Reserve Cuvée ' Champagne, France Nv$27.8White
Au Bon Climat, Chardonnay Santa Barbara County, California 2019$15.9
More information
QR-code link to the menu

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