The Keg Steakhouse Peterborough

I should also mention that they were very accommodating regarding allergies and made helpful suggestions on what to avoid.

I ordered the New York strip loin steak, my wife opted for a vegetarian dish, and my mother had the prime rib. All our meals were cooked to perfection and met our specifications. Our waiter was prompt, courteous, and friendly, which enhanced our dining experience. To top it all off, we shared the Billy Miner pie for dessert, which was absolutely delicious. Honestly, it's the best steak I've had in years—excellent cut, perfectly cooked, and beautifully presented. Overall, a fantastic meal with exceptional service!

I had a fantastic experience! The food was cooked perfectly and served on time, and I was thrilled to see the baked goat cheese back on the menu. John Paul provided wonderful service, making the evening even more special. Thank you for an amazing birthday dinner!

I had a great time at this restaurant. Even though I was disappointed that they no longer serve nacho chips, which I usually enjoyed as a gluten-free appetizer, my overall experience was still quite pleasant. The manager even came over to ensure that my food was handled with care, which I really appreciated. I ordered the baseball sirloin, as I typically do, and asked for it to be prepared Chicago style—it's now my favorite way to have it! I highly recommend trying your Rib Steak or Sirloin Chicago style. I also love that they offer Mini Desserts; they make for a perfect ending to a wonderful dinner!

The Baseball Top Sirloin rate, but it came medium. Caleigh and Paul were sure to correct the problem immediately and back with a perfectly cooked steak. They offered free desert without request that we felt was unnecessary as they cared for us otherwise. Caleigh was attentive and friendly. The mushrooms were appalling. Great service and food.