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Contribute Feedback What catherine Elizabeth Mason likes about Chefs Gallery Parramatta:
+3 standard starting pts for food br/ +1 the best western approach to delivering asian cuisine I’ve seen. br/ br/ Each plate is balanced as a stand alone dish. Flavours and combinations remain fairly true to traditional Chinese food. I really appreciate the good service and comfortable restaurant setting (as opposed to typical Chinese diners being a bit greasy and with zero personal space) br/ br/ Would not come here for the value (though their lunch specials are decent).
What Minnie Sanford doesn't like about Chefs Gallery Parramatta:
worst customer ever so rude greedy he told it cost me extra because i was only 1 person i told i pay by credit he said that gonna me more because only for 1 person View all feedback.
Food is always great here. Service is prompt and smooth. I love coming to chefs gallery with my friends
Chefs Gallery is a fantastic option for large family dinners. The prices are reasonable and there is a wide variety of dishes to choose from to cater to different tastes. The majority of the dishes are full of flavor and cooked perfectly.
Based on reviews and word of mouth I thought to give this restaurant a go. <br/ <br/ Great food!! Ordered a number of dishes each cooked perfectly with different flavours <br/ not oily or greasy! Cooked perfectly. <br/ <br/ Must try their hand made noodles and duck with lychee!! <br/ <br/ Location in Parramatta is central free parking at wesfields. <br/ <br/ Price is reasonablw approx $40pp. <br/ BYO $10 per bottle.
Asian fusion at its best with a twist on the your classic Chinese restaurant and cuisine. The menu is very fun to try some different approaches on chinese!
I absolutely adore dining at Chefs Gallery whenever I crave authentic handmade or hand-pulled noodles. The wonton soup noodles are flavorful and satisfying with plenty of meat. The chicken bone broth noodles are a delicate and nourishing option. The Singaporean noodles are bursting with fragrant curry spices. But my top pick has to be the duck roti - it's a definite must-try.
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