Reviews

Overall Total Score
3.8 out of 5
Very good | 66 reviews

What Daniel Cousin doesn't like about Les Barbaresques:
really expensive for what it is. Lobster accompaniment is really ridiculous. a slicer of zucchini, 3 slices of carrot and a soup spooned with butter. Fat was a kind of moss all fade. the apples of the crêpe that were said to be torn were not cooked. in brief 180 euros for two people and I was still hungry when I left. However, the marinated salmon was very good! The toilet was dirty, no soap, no towel to wipe hands.... View all feedback. What Anaïs Cousin likes about Les Barbaresques:
as a result, this kind of establishment is rather rare in the suburbs since it is generally the monopoly of large Parisian breweries. The oysters are irreproachable and the quality of the fish rivals freshness with those of the large addresses. (Thanks rungis )good-level service and smile of the boss make it a spit that it is necessary to preserve by attending her regularly. View all feedback.

Reviews from various websites

Restaurants-de-france
3.2 ★ from 8 reviews
Daniel
27.01.2023 - 07:45

Really expensive for what it is. Lobster accompaniment is really ridiculous. a slicer of zucchini, 3 slices of carrot and a soup spooned with butter. Fat was a...

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Bertrand
27.01.2023 - 07:45

A pleasant setting, the quality of the products, the freshness, the cooking perfectly mastered. quality has a price. prices are perfectly justified.

Aurélie
27.01.2023 - 07:45

A very good address if you like good fish in a very cozy setting

Isabelle
27.01.2023 - 07:45

A written card has the hand not clear enough of the high prices! We eat very well.

Benoît
27.01.2023 - 07:45

Learn the recipe of the diepoise sauce !!! dessert: origin of the English cream if made at home: glass wine crude 1 only because the bottle is empty the fish is...

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Google
3.8 ★ from 16 reviews
abbat
01.02.2024 - 23:43

A written card has the hand not clear enough of the high prices!! We eat very well

andre
01.02.2024 - 23:43

Learn the recipe of the diepoise sauce!!! dessert : origin of the English cream if made home : glass wine wolf 1 only because the bottle is empty the fish is ve...

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Joffrey
01.02.2024 - 23:43

Really expensive for what it is. Lobster accompaniment is really ridiculous... A courgette puck, 3 carrot pucks and a soup spoon full of butter. The fat was a k...

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eric
01.02.2024 - 23:43

Good quality price

Menu
4.0 ★ from 1 reviews
Anaïs
20.11.2017 - 08:52

As a result, this kind of establishment is rather rare in the suburbs since it is generally the monopoly of large Parisian breweries. The oysters are irreproach...

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Yelp
3.5 ★ from 5 reviews
Tripadvisor
4.0 ★ from 1 reviews
Restaurantguru
3.7 ★ from 20 reviews
Restaurantsdefrance
3.8 ★ from 15 reviews

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