Chefs A Table - Paris

French, European, Seafood
Menu
Full menu with pictures, prices and categories.
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Chefs A Table

Chefs A Table
4.8 / 5 (4167 reviews)

Menu

The menu of Chefs A Table from Paris contains about 30 different menus and drinks. On average you pay about $46.8 for a dish / drink.

Last update: 17.01.2026 from: Ekaterina

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★ 4.8 / 5 from 4167 reviews

Was Mark V at Chefs A Table a mag?
What a wonderful neighborhood gem, tucked away discretely but obviously known to the locals in the know. I got in on the first seating and had the 'vegetal ' menu though I have no dietary restrictions, and was so impressed with the presentation and flavors. View all feedback.

What Sophia R dislikes about Chefs A Table:
This restaurant was recommended by The Fork and turned out to be a miss. we were 5 guests, all ordering the vegetarian menu. The 2 options were vegetarian or non-vegetarian. While all plates looked beautiful (presentation), and the preparation clearly took advanced skills, they lacked flavor. The part we appreciated the most was the sourdough bread that came with a smoked butter, both of which tasted great. They also... View all feedback.

julien61-2
16.11.2022

Excellent cuisine, well chosen wines, a pleasant setting!

collin-susanne
16.11.2022

A lot of talent in the kitchen, the top service, thank you and very soon.

collin-susanne
16.11.2022

Very nice and original menu tasting. Good service.

ekaterina-tikhonovsk
08.08.2025

Food: 5 Service: 5 Atmosphere: 5

ilya-tikhonovsky
08.08.2025

Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Dinner Price per person: €60–70

  • Accord Mets 32

    Succession De Quatre Verres Au Gré Des Saveurs
    Succession De Quatre Verres Au Gré Des Saveurs
    $47.0
  • Deuxième Entrée

    Choux-Fleurs, Citronnelle Et Galanga
    Choux-Fleurs, Citronnelle Et Galanga
  • Premier Plat

    Cabillaud Avec Lentilles Corail, Livèche Et Chou Kale
    Cabillaud Avec Lentilles Corail, Livèche Et Chou Kale
  • Deuxième Plat

    Veau Avec Topinambour Et Syphon Asperges Blanches
    Veau Avec Topinambour Et Syphon Asperges Blanches
  • Second Course

    Ajo Blanco, Déclinaison De Chou Rouge
    Ajo Blanco, Déclinaison De Chou Rouge
  • Third Course

    Choux-Fleurs, Ail Noir Et Oignon
    Choux-Fleurs, Ail Noir Et Oignon

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