NANA - Paris

We loved the great service and amazing food!!!! We ordered clams as appetizers, foie gras filled with tuna and another with sausage, barrata with Iberico ham, and scallops as our entrees and an octopus dish as our main plate. All of them were absolutely delicious and fresh. I thought the flavors were perfectly balanced and not overly salty (I don't eat very salty). We also had a dessert which had fried cottage cheese (tasted like a donut) and pear flavored sherbet. It was perfect. The server was patient and explained everything on the menu to us since we don't speak French. He was also prompt with refilling our bread basket! My favorite restaurant in Paris and would certainly go back again when I return!

A creta place to discover creative French sea food cuisine. Great product quality. Service is really kind like Boutique....I recommend. Very good land and sea food. Great service, good spirit!

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I went to the girl's house as part of a professional lunch the kitchen, no problem.can be of choice because there are only 2 entries, 2 dishes and 2 desserts per day. It is the concept however I was shocked by the behaviour of the cook, for the beginning of the meal we were served by a charming and pleasant waitress. However, at the time of dessert, the cook comes to take orders and refuses to serve me one of the desserts (a apricot pie) on the pretext that I asked for it without the lavender ice that accompanied it. I tried to explain to the lady that I hated the flavors of flowers, but nothing does, she arbitrarily decides that I will have the second dessert, namely a chocolate cake. This one was also served with ice cream, with mesh. I don't eat because the mesh is also a plant. When she comes back and finds out, she makes us a scandal. We're arguing like children who made a whim and refused to finish their dish. And she even forces my client to finish the ice I didn't eat. a shameful behavior. I'll never go back to it and I don't recommend it.

Last night, dinner with a girlfriend. the quality of the products is undeniable. The cheese plate is a real delight. The wine is excellent. the place and the service follow. seen like that, chick is the perfect place when you want a little quiet and gastronomy in the heart of betting. However, there is one but and size. but I won't be able to come back so much he cuts his appetite. When we order: my friend takes an entrance and a dessert and I opt for the cheese plate, the waitress/patronne tells us that it passes for this time because there is not a lot of people tonight but the next time and, as indicated on the map, it will be dinner at the bar for us if we only resume small dishes. And here's how to select classes at the restaurant. ladies, gentlemen, the terasse tables match the first class/business premium, to get access to your platinium cards. If you only have a gold card it will be inside in 2nd class and for those who only have the classic, go to the low cost space: at the bar! I don't have anything to eat at the bar but I'm told that some dishes must be consumed on the menu to be in a terasse: no!