Pramil - Paris

My family's favorite meal in Paris. Service was wonderful and so was the food. Best mains were the scallops and the rabbit. read more My family's favorite meal in Paris. Service was wonderful and so was the food. Best mains were the scallops and the rabbit.

Suckling lamb with zucchini squash blossoms, sea bass, and raspberry tart with cream. Trust their wine recommendation. Simple ingredients done well. Chef Pramil... read more Suckling lamb with zucchini squash blossoms, sea bass, and raspberry tart with cream. Trust their wine recommendation. Simple ingredients done well. Chef Pramil is warm and inviting. Parfait!!

Very good restaurant, fine and delicious. beautiful flavors. desserts less subtle than leaflets and dishes. good value quality price. highly recommended. resa a... read more Very good restaurant, fine and delicious. beautiful flavors. desserts less subtle than leaflets and dishes. good value quality price. highly recommended. resa also recommended

Good food good wine cozy clean read more Good food good wine cozy clean

Nothing better than meeting around a meal for a team cohesion evening. The pramil has opened its doors to us a successful gourmet getaway with discoveries for m... read more Nothing better than meeting around a meal for a team cohesion evening. The pramil has opened its doors to us a successful gourmet getaway with discoveries for me and to taste the dishes at the entrance my palate goes from a spring octopus to the sweet autumn of the asparagus cream with an extraordinary or classic foie gras ice cream and the mythical liver with success. In addition to the Japanese snooze paste) Santiago mushroom sauce, my taste buds explode. Small dish for me on the yuzu chocolate cake that wasn’t so much for my taste, but I was able to taste a great cucumber ice cream. Thank you for this tasty evening. Sorry, my photos are worth a 4-year-old reporter once is not a difficult custom with brightness