Crudus - Full Menu

It is one of the most interesting and very delicious) small bistro; we visited all over the world. probably has less than 30 seats, few tables that make the who... read more It is one of the most interesting and very delicious) small bistro; we visited all over the world. probably has less than 30 seats, few tables that make the whole place cozy, familiar. it is as if everyone knows. ioan, the waiter, the owner, that is all happy, smiling, has a good word for everyone and he is fast. eating is simple, but very tasty. the carpaccio de loup de mer is delicious, fine with secret spices and a drop of fresh lemon. the just for a minute roasted sweet is almost raw, but crisp, a bit olive oil and is everything you need. the sardines on the fresh salad bed, fabulous. and yes, it makes the sense to taste the house made from tiramisu. the place is a small jewel and as such only for the more familiar. P.s and if they are lucky, they can sit next to fred meylan and eat, one of the best fashion photographers around the world

We have the restaurant for a reservation for the next day at 20:00, the owner confirms it. no problems here. the next day we went to the restaurant after a veee... read more We have the restaurant for a reservation for the next day at 20:00, the owner confirms it. no problems here. the next day we went to the restaurant after a veeery long walk and surprise: the restaurant was closed. like this restaurant. has a Michelin star, if they do not respect their customers? perdant!