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Here I go to the coffee. It is a good place to start your day. If you're in a big hurry, it's not fast. Owner kitchen and he makes strudel daily, his own jelly, etc. I set my shoes and wait for him to open 7. Maybe you'll see. View all feedback.
The food is fantastic at both locations, run by a dedicated chef who clearly has a talent for cooking. However, I had a disappointing experience when I ordered breakfast on February 26th in Hotchkiss. I got the chicken fried steak and eggs, and unfortunately, the meat was old, unappetizing, and poorly prepared. The coating had a strange fishy taste, and the dish was just not put together well. It was honestly the worst meal I've ever had. Carey, I recommend you reconsider the staff—especially the older gentleman who appeared to have prepared the meal. You need a team that can represent your standards effectively.
Wonderful breakfast! The staff was incredibly friendly and patient with our large group of young children. We had a fantastic experience.
I love starting my day at this coffee shop. It's a great place to enjoy your morning, though if you're in a rush, keep in mind it's not the quickest spot. The owner runs the kitchen and makes fresh strudel every day, along with his own jams. I usually get there a little early, set down my things, and wait for him to open at 7. It's definitely worth a visit!
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