Les Cols - Olot

Inspired and amazingly beautiful dishes. Tasting menu was 26 courses of incredible textures, temperatures, colors, flavors. A must go. Very attentive staff as w... read more Inspired and amazingly beautiful dishes. Tasting menu was 26 courses of incredible textures, temperatures, colors, flavors. A must go. Very attentive staff as well. Beautiful decor. Family owned and run Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5

Unique!!! The experience begins right at the entrance. A great symbiosis of historic property and modern interior design and a simply designed garden. Warm welc... read more Unique!!! The experience begins right at the entrance. A great symbiosis of historic property and modern interior design and a simply designed garden. Warm welcome, attentive support throughout the evening and a menu that deserves more than two stars. Here we cook with passion. There is no restaurant like this in France or Germany! A very special overall experience. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options Free parking lot

The restaurant is spectacular, it couldn't be more beautiful and the farmhouse is beautiful. The food was quite good but not adapted to the season, too many col... read more The restaurant is spectacular, it couldn't be more beautiful and the farmhouse is beautiful. The food was quite good but not adapted to the season, too many cold bites, but still lived up to expectations: surprising, tasty and of exceptional quality. The correct service, too much rotation of waiters, I prefer a reference waiter to guide us throughout the gastronomic experience and a bit of rush and lack of order to present and serve the dishes (still 5 hours of experience). The worst thing is that it was cold and although the pairing in the end helps to warm the spirit, it would be much more pleasant to eat at a warmer temperature. With everything I recommend the visit.

The food was good, but the overall experience left us disappointed for several reasons. Despite explicitly stating in our reservation that my partner is celiac,... read more The food was good, but the overall experience left us disappointed for several reasons. Despite explicitly stating in our reservation that my partner is celiac, it wasn’t until the fourth course that we were informed some dishes would be served differently. We even suspected that some earlier dishes may have contained gluten. This became particularly evident when they began serving bread. When we brought it up, the response was dismissive: “It’s fine, she’s only had a little bread”. While we could have reiterated her dietary restriction, we’ve never had to do so at similar restaurants, where adjustments are typically communicated from the start. The service was lackluster and impersonal. Most staff seemed uninterested and barely explained the dishes, though one young waiter stood out for his attentiveness, friendliness, and careful explanations. However, there were several issues that detracted from the experience, such as an aperitif plate being cleared before we had finished, damp napkins at the table that had to be replaced, and long waits between courses. The wine pairing was also underwhelming, with limited variety and a lack of professionalism in its presentation. Adding to this, in a time when COVID precautions are still relevant, we were surprised and concerned to see several diners entering and exiting the kitchen without wearing masks. Overall, while the food itself was good, these shortcomings significantly diminished our enjoyment. For a similar price and a much better experience, we would recommend Bo.TiC instead.

We went to the New Year's Eve party, with a very correct price for everything it includes. I don't give it more stars because the presentation of some dishes fo... read more We went to the New Year's Eve party, with a very correct price for everything it includes. I don't give it more stars because the presentation of some dishes for a 2 Michelin star restaurant disappointed us a lot, like the vedella and turbot, they seemed to be thrown on the plate. The product was very good but the presentation was pitiful Nobody liked the clock dessert, not just our group, we noticed that the majority left it almost untouched. The DJ was pretty bad but good for colorful tastes Outdoor bathrooms on December 31st are not a good idea... the cold comes in and you lose the desire to go to the toilet hahaha