Reviews
Reviews from various websites
Burmese food is one of my favorite cuisines and this restaurant is always busy because they know what they are doing! the menu specifically shows which dishes a...
read moreMany vegan options, I have enjoyed especially the noodle shell and veggie samosas.
5 stars for me. we often go to a chic evening dinner out here. in any case on the yelp waiter list, and timing is everything. it can wait a (45-60 min). but it...
read moreI loved the tea salad with the coconut rice, so delicious with such a great combination of flavors. Plus they have a very easy system for pick-up during the pan...
read moreOne of my favorite Asian restaurants in the East Bay.
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read moreBurma Superstar offers a vibrant introduction to Burmese cuisine, drawing a crowd eager for its unique flavors. Diners rave about the tea leaf salad and delectable coconut rice, while the eggplant and peashoot dishes stand out. However, some patrons express dissatisfaction with various offerings, describing them as overly greasy or bland. Service can feel rushed, especially during busy periods, as staff urge patrons to vacate their tables. Despite mixed reviews on specific dishes and the need for clearer vegan options, the restaurant's bustling atmosphere and standout items make it a notable destination worth trying.
Many vegan options, I especially enjoyed the noodle dish and veggie samosas.
Five stars for me. We often go out here for a chic dinner night. Definitely on the yelp waiter list, and timing is everything. It can wait a (45-60 min). But it...
read moreWe met two local friends here for lunch as it's one of their favorite places. They made a good choice! We all started with wine and cocktails along with the lot...
read moreIt 's hard for me to decide for sure how I felt about Burma Superstar. We went on suggestion from a few friends, some of which are vegan and some not. Be warned...
read moreThey were very respectful of my allergies and nutritional restrictions. They do not cook with sesame oil, nor do they have nuts next to peanuts on the grounds.
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read moreBurmese cuisine is flavorful and one of a kind. I cannot get over how amazing the food was here. The tea leaf salad has got to be one of my favorite salads I ha...
read moreOriginally from Orange County, this is a must visit when coming down to the Bay. I had the mango chicken, coconut rice, and sesame beef. The mango chicken was b...
read moreFan favorite and probably makes most must visit SF eateries lists. Also a unique thing about SF that it has great Burmese food (of course this is within united...
read moreNAN GYI DOK (Flour noodles with coconut chicken curry, roasted chickpea flour, hard-boiled egg, cabbage, wontons, turmeric, chili and fried onions)
BURMESE STYLE CHICKEN CURRY (Our specialty red curry with chicken thighs, chickpeas, pickled mango and potatoes)
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read moreI recently tried Burmese cuisine for the first time and was blown away by every dish! We ordered the tea leaf salad, mango chicken, chicken curry, coconut rice,...
read moreThe food at this restaurant is packed with flavor and the service is fast. There are plenty of vegan options available. The portion sizes are generous, so I rec...
read moreAmazing food, unfortunately slightly understaffed. They placed us at a table next to the bar, but somehow waiters didn't see us or kept forgetting things we ord...
read more10/10 The Laphet Thoke (tea leaf salad) is the best salad I?ve ever had. Got the eggplant shrimp and lamb Kebat, killer. Will return! Recommend coming during no...
read moreAs you approach the restaurant, the scrumptious aromas will tantalize your senses. While it may be a bit pricey for my taste, the food never fails to impress an...
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