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Contribute Feedback What Debbie likes about Bien Shur:
We live in Albuquerque and always bring our our to town guests to Bien Shur —wonderful menu —great food—I think it could have been served a bit hotter —I like my food served directly from oven to table. The view of the mountains and golf course from that height is stunning. Love it and so do our guests. View all feedback.
What Gourmet4u doesn't like about Bien Shur:
Went to the restaurant for our 25th wedding anniversary. Our waitress was delightful, but the scallops (among other things) were massively over salted, and the meal overall was mediocre. Made me sad, as the food has always been quite tasty in the past. It’s just difficult to go out on a special occasion, only to be disappointed, especially for the amount of money one has to pay for a meal there. View all feedback.
Service was wonderful and ambiance was beautiful because of the view. Steak was a bit tough and pretty expensive, although we were comped this meal, which we appreciated! The wine special glass of the day showed as $3.5 on the menu, however was shocked to find out it was actually $35.00 per glass as relayed by the waiter before I considered ordering it!! Nice experience overall but plan to pay more than a usual steakhouse.
Went to the restaurant for our 25th wedding anniversary. Our waitress was delightful, but the scallops (among other things) were massively over salted, and the meal overall was mediocre. Made me sad, as the food has always been quite tasty in the past. It’s just difficult to go out on a special occasion, only to be disappointed, especially for the amount of money one has to pay for a meal there.
Sea bass was returned for being tasteless. Replaced with pork loin that was over cooked. Not a good experience.
My wife and i had our anniversary dinner this past weekend. Everything i must say was outstanding. It was perfect.. Service, Food and Sunset View was fantastic.
We had a lovely evening. I very much appreciated no loud music that I had to talk over. Our steaks were perfect and perfectly tender and delicious. I especially loved the asparagus. The Lemon cake was to die for.
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