Reviews
What Florine Nitzsche doesn't like about Iku Wholefood:
marketed as a doctor, I would still eat here, even if it were not so tasteful because of their food, my favorites are the rice balls and brain balls that are slightly fried spheres. the sprouts, the thorns, carrots and what does not contain. the brain that contains no wobble. I can't put my finger on what they are seasoned, although it is absolutely divine. I love that they also give them small containers of sauces w... View all feedback.
Reviews from various websites
I never had such a laksa. it was thick, not clobular, but viscous. the tofu in it, instead of being normal cubes, they were broken more like mint. the vermicell...
read moreMarketed as a doctor, I would still eat here, even if it were not so tasteful because of their food, my favorites are the rice balls and brain balls that are sl...
read moreDelicious food that is randomly free from animal products! my place to eat. try their chocolate fryers, they are great!
I've never had a Laksa quite like this. It was thick, not chunky, but viscous. The tofu in it instead of being normal cubes, they have been brokendown more like...
read moreIf "Doctor recommended" is marketed, I would still eat here, even if it is not due to their food to be flavors. Grief My favorites are the rice balls and mille...
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read moreMarket as a "doctor's recommended" spot, this restaurant offers flavorful dishes that are worth a try. Customer favorites include the rice balls and millet balls, both lightly fried and deliciously seasoned. While there was a hair incident during one visit, the staff handled it well. The Laksa is a unique take on the dish, with unusual textures but still enjoyable. A suggestion for improvement would be to clearly label prices. Overall, despite some minor issues, this restaurant is still recommended for those looking for tasty and different dining options.