Pasticceria Sabatino - Nocera Inferiore

Insistent welcome. Desserts without infamy and without praise. Impossible to pay with POS, to our request the response was we don 't have it . Never again.

I went there once for some San Giuseppe zeppole 2 years ago and I promised myself I wouldn't spend a cent on it again. Then last Sunday my mother-in-law brought us a tray of her pastarelle and like 2 years ago they were plasticized and tasted stale. Instead the tarts of fruit were also nauseating to the nose and to The sour cannoli ricotta. If you don't want to ruin your day, avoid this pastry shop

The Sabatino pastry shop occupies a historic location on Corso Vittorio Emanuele II in Nocera Inferiore. Previously there was another historic pastry shop, perhaps the best in Nocera. Sabatino has managed to keep the quality level of the place high and undoubtedly represents one of the best pastry shops. Bear in mind that in our area citizens are very demanding about the quality of confectionery products and it is not always easy to maintain such high standards. Sabatino is in a great location. During the Christmas period I absolutely cannot miss buying his mostaccioli and rococò. The only flaw is the non-expansiveness of the staff at the counter. Very often one has the impression of a forced relationship and this leaves the customer with some dissatisfaction. Still, good pastry shop.

The best pastry shop in Nocera. Spectacular desserts with a unique flavor. Dough from a true Master. To try. I've been going there for years, I recommend it. In turn it was recommended to me by friends who live in the area, so I went without fail. Excellent chocolate.... Very kind staff.

As always the best zeppole of San Giuseppe, number 1!!!