Menu - Subo

All the courses were superb. The main course is duck and it was cooked perfectly, The snapper sashimi and pork belly were also delicious. The second desert was... read more All the courses were superb. The main course is duck and it was cooked perfectly, The snapper sashimi and pork belly were also delicious. The second desert was a chocolate beetroot that was unusual but very very good. The 4 of us all enjoyed every course.

We had a dinner at Subo in later June so we had the first winter menu. It was fantastic. I also had the accompanying suggested wines - well it was my birthday a... read more We had a dinner at Subo in later June so we had the first winter menu. It was fantastic. I also had the accompanying suggested wines - well it was my birthday and I wasn't driving. Everything was fabulous. The menu has now changed to the second winter menu so I won't go into too much detail about the actual dishes but they were all absolutely delicious and each dish was not something I would have thought about putting together. There were 5 dishes, and 4 wines and everything was perfect. I've often watched Master Chef and wondered how they can have so much to say about the dishes that are cooked by the competitors when the judges only have a mouthful of each dish. Well you get more than a mouthful of each dish at Subo but each mouthful you do take is fantastic. You can taste each element (sorry I hate that word too) of the dish as a separate entity and the overall effect of the dish leaves you wondering how they can make it taste so great. Really helpful staff who explain what your eating and suggested my wife have a few half glasses of different wines so she wouldn't feel too left out - she had the car keys. Subo is a great destination for that special night out, or going more often is also on the cards once you've tasted this exceptional food.