Fernandez II - Newark
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The restaurant from Newark offers 156 different menus and drinks on the menu for an average price of $39.2.
Fernandes Steakhouse is not only a fantastic dining destination, but also offers a stunning view. Housed in a former bank, the restaurant boasts a unique feature - a huge vault in the foyer. Upstairs, guests will find a Spanish-themed dining room. The highlight of the menu is the rodizio Brazilian meat on skewers, which is brought to tables for unlimited feasting. Locals also rave about the amazing sangria, particularly the blue sangria. Dining at Fernandes Steakhouse is a delightful and satisfying experience, whether for lunch or dinner. The appetizer menu offers a variety of options, including the generous antipasto frio tray and the flavorful octopus salad. Main course choices range from fish and seafood to meat and poultry, with mouthwatering selections like BBQ rack of lamb, filet mignon with jumbo shrimp, and baked whole snapper.
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Nestled in a lively setting, this restaurant impresses with its striking decor and vibrant ambiance, enhanced by attentive service. Diners rave about the delectable picana and well-prepared rodizio; however, some noted long waits between servings. While the menu offers generous portions and robust drinks, there are mixed feelings about the seasoning and overall value, with some items appearing overpriced. The dining experience is highlighted by friendly staff and a lively atmosphere, making it suitable for families and gatherings. Overall, it’s a memorable culinary adventure, though a traditional steakhouse may be a preferable choice for some discerning palates.
I couldn't even pronounce the name of the dish I ate but it was delicious. Chicken and shrimp with a tomato sauce and a side of rice, broccoli and cauliflower with chips. From the first bite to the last, my taste buds were craving more. I'm not sure what Iwas expecting coming in but the food definitely topped it.
This wasn 't just dining, it was an experience . Service was wonderful. The food was delicious, generous portion size. The strength of the drinks were not shy. I will definitely be back when I 'm in town. Our check was substantial but worth it. My onlycomplaint is that I got dessert to go and it was inedible. My slice of strawberry cheesecake was drowned in a ton of raspberrysauce.
The food at Fernandes Stake House was pretty delicious. We did the churrascaria rodizio meal which includes unlimited meats. All the meats were very delicious and well made, as well with the drinks. When it comes to the price of the rodizio it cost about$50-$60 per person. The menu did offer a 2 for 1 unlimited rodizio for $55, but the server stated that because of ?the volume?of customers they get on the weekends they do not offer that sale Friday-Sunday. The only negative feedback that we had wasthat they only gave us one plate of rice, beans, and fries to eat with the meats. Other steakhouse offer buffet style sides,where you can get up and get whatever sides you want. Also their creme brûlée wasn?t the best. Would t recommend it. Otherthen that everything else was good ???????? and I would recommend this restaurant!
Firstly, the decor and ambience are pretty awesome. Long hallways and dope lighting. As far as quality of meat, it was decent. It was certainly delicious, especially the picana. Got the rodizio and had to wait a little too long between each meat. Therotation was incomplete and we had to ask multiple times for certain things to be brought to us. The service was good but Ididn?t know what I was eating a lot of the time, as the servers couldn?t seem to understand my questions too well. Overall was agood experience, but would probably prefer a typical steakhouse for the high price.
I enjoyed the rodizio experience, and everything was well-seasoned and cooked to perfection. The service was fast and attentive, and the atmosphere was warm and intimate. The building and decor are stunning—truly impressive. It’s conveniently located just 10 minutes from the Prudential Center, which made it perfect for a pre-concert meal. I can’t wait to return and sample more dishes from the menu!
Full Menu
Entrées
Ameijoas Recheadas 112233$19.9Lunch Specials Appetizers
Barbigao (1/2) A "Bulhao Pato$14.7
Presunto/ Mozzarella Fresco C/ Salada Mista And Balsamico$18.7
Bruschetta A Fernandes$14.7
Polvo And Camarao Ao Molho De Alho/ Picante$28.7Lunch Fish And Seafood
Bife De Atum (14Oz. C/ Gergelim, Ao Molho De Soja, Sobre Caponata De Legumes$39.6
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