Wuish Kitchen - New York

Very nice on the inside, but eating is much overpriced and not so good. $4:00 for a tiny bowl of white or brown rice is ridiculous when you are on any other place, including we take that in. we continue to go to Chinatown.

Throughly enjoyed my experience here. The food was delicious, the setting was pretty, and the service from our waiter was immaculate.

We were a group of 8 around a round table. We could hear each other and hold a conversation across the table. We shared an assortment of dishes, including the Peking duck, cumin lamb chops, soft shell crab, stir fried vegetables, dim sung, desserts. All were delicious. The staff were gracious and attentive. All in our party thought it was excellent and we would go back again.

Lovely ambiance in an elegant setting. The service was wonderful. Started with the pan fried dumplings. They were plump and meaty. I do feel that they needed more ginger inside the dumpling. It was missing something. We had the soup dumplings. Again, missing something inside. But the entrees were great. The bed curry in the squash was great as was the cumin lamb ribs.

Pork and the chicken was rubbery and overcooked. The cocktails were good. The ribs were pretty good , But the food was not worth the wait, which we had to do even though we made a reservation.