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The restaurant offers a mix of positive and negative experiences. While some dishes like mussels and cauliflower received praise, others, such as the flatbread and Shishito peppers, fell short. Friendly staff and accommodating service were highlighted, with particular praise for manager Jason. The atmosphere was described as cozy and the cocktails were well-received. However, some diners found the service lacking, despite delicious food options. Overall, the restaurant provides a nice spot for drinks and good food, though service inconsistencies were noted.

Mafalda
28.04.2023 - 09:05
Elyse
28.04.2023 - 09:05
Wilburn
28.04.2023 - 09:05
Joe
07.08.2023 - 10:30
Flo
07.08.2023 - 10:30

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