Camaje Bistro - New York

My fiancé and I had an amazing experience at this restaurant. We loved the food and can't wait to go back! It's definitely one of our top 10 favorite restaurants.

This French bistro is of a very high standard. The duck fat popcorn and crab dip make for a tasty appetizer while waiting for the main course. The duck breast with potatoes was satisfying, though a slightly sweeter sauce would have been preferred. The standout dish of the night was the Lamb Tagine over couscous. We are looking forward to trying the crepes on our next visit.

We had reservations and waited for 15 minutes before being seated. We sat for another 15 minutes, and never even received water. Unfortunately there was only one worker who was waiter, bus boy, host, and bartender. We eventually left and went to another restaurant.

There was only one server, I doubt he was even a regular waiter. He stated that the sister did not show up, yet he continued to take customers, at one point the Chef came out to clear tables. It took 20 minutes just to get water. The salad was wilted, the crepes were good , but cold. After 2:45 min, he paid the bill and skipped desert. One of the worse dining experiences I've had!

Enjoyed dining there on a cold winter's nite...food and service was real good and the wine was great.