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Contribute Feedback What Dan likes about Bistrot Leo:
The food was of excellent quality and the portion sizes were generous, a rare find in NYC. The venue was clean and spacious, however it had a somewhat hotel bar feel to it.
Food rating: 5 out of 5 View all feedback.
What Celeste Gentile doesn't like about Bistrot Leo:
This hidden gem offers authentic French flavors in a fantastic setting. I stumbled upon it while shopping in Soho and decided to give it a try. The atmosphere was delightful and the decor was stylish. The service was top-notch. The manager was welcoming and all the staff were friendly. Every dish we tried was tasty and well portioned. We particularly enjoyed the French onion soup, escargot, crispy chicken, and Brusse... View all feedback.
The food was of excellent quality and the portion sizes were generous, a rare find in NYC. The venue was clean and spacious, however it had a somewhat hotel bar feel to it. Food rating: 5 out of 5
The restaurant is too expensive. My friend paid $54 for a steak that was not as good as one you could make at home for $20. My fettuccine was decent for $22, but my sister didn't like her salad and was still hungry afterwards. It was quiet on a Thursday night, which I think is for a reason.
Came in during their speciality chef period and was treated to an Israeli themed menu. Opted for the chicken schnitzel which was prepared on the bone maybe the best schnitzel I 've ever had! Bartender Eric kept me well looked after. A solid five star experience!Food: 5/5
Incredible food. Fantastic service. They truly cared about our experience. Will be coming back again!
The food and service were excellent. The seasoning is perfect. The music is fun.
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