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Contribute FeedbackBenoit, a charming French bistro in NYC, offers authentic cuisine and top-notch service. While some find prices high, others feel the experience is worth it. Dishes range from delicious tuna carpaccio to classic escargot. A mix of positive and negative reviews highlights the hit-or-miss nature of the menu, with standout items like quenelles de brochet and baba au rhum. The cozy atmosphere and attentive staff add to the overall dining experience. For those craving a taste of France in the heart of New York, Benoit offers a mix of traditional recipes in a classic bistro setting.
Outdoor dining they did not have heaters and took an hour and fifteen minutes to bring out food
Could use one or two more space heaters but this mix the ideal fully up to codes outdoor experience! Order a soup and enjoy
This restaurant feels safe to dine in New York at the moment. It is a bit cold but we didn't mind. Food is as good as Service is great. The outdoor terrace that they built is very nice, elegant and follows the outdoor dining rules
I went on Christmas Eve it was totally rushed by the restaurant .I made an reservation and they should not be taking reservations at that time. Management made me feel like I was at a McDonald’s hurry up hurry up hurry up . Ordered second glass of wine and got a quarter pour. Love this place but Christmas Eve was not good
Every time I go to Benoit I remember why I love it so much. The tarte flambé is a must! So classic, so perfect! The steak tartare is delicious! The berry martini was so great! Don’t even get me started on all the incredible desserts!!!!! There’s literally nothing you can get that you won’t love. Feels like a perfect Parisian cafe with the most attentive and wonderful staff!!!!! GO NOW!!!!
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