Reviews
What Salzburg likes about All'onda:
We enjoyed an excellent drink – the Storm at Sea was amazing! The food was delicious and truly enjoyable. The acoustics in the restaurant were impressive as well; despite being busy, we could hear each other perfectly. We loved our experience and will definitely be back! View all feedback. What FoodieDC doesn't like about All'onda:
I was somewhat disappointed with my meal. The uni pasta was overly salty and heavy, yet the portion size was small. The cauliflower was overcooked and mushy. While the short rib was good, it didn't quite reach the level of amazing. View all feedback.
Reviews from various websites
Eating in this restaurant is very good, since it opened a few years ago. this time the polnta was excellent with mushrooms and the branzino was simple and very...
read moreThey should do away w/ lunch at this place because people recommend it based on their dinner menu, and the lunch menu is a far cry. Also, there's a MAJOR constr...
read moreHave been here before and loved the food. Last Sunday pretty empty and the service was terrible...drinks took 15 min...no one at the bar and just a few tables u...
read moreHaving recently returned from Italy I was looking for something authentic. This fit the bill.
Why do foodies recommend this place? Don't get it..service is nice but food really not good horrible mix of edamame with cheese, burned carrots, greasy lamb pas...
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read moreDefinitely not worth the money. $16 drinks that are the size of a thimble and very mediocre food with relatively high prices. Impersonal service. Skip it.
I went to All'onda to meet up with some friends for dinner and from the moment I arrived, I just knew we were in for a great meal. The service is warm, attentiv...
read moreThe only things that live up to the hype about this restaurant are the wine list and the service. The food is shockingly mediocre for a chef of Jaeckle's reputa...
read moreGreat food, waiter was funny, service was good, manager was good. Def recommend
The food at this restaurant has been very good to excellent since it opened a few years ago. This time the polenta with mushrooms was excellent and the branzino...
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