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Contribute Feedback What User likes about Nomiya:
Absolutely love this place. I’ve lived in NOLA for 17 years but never thought they would have such a good ramen place. I had the pork buns with edamame. I believe i had got the geki-kara aka the too spicy.Food: 5/5 View all feedback.
What User doesn't like about Nomiya:
The food was good as usual however I waited long after other tables were served. It was just me eating and I ordered my food before all of them. I wasn’t sure why mine came so late. I asked for my ramen spicy and it came without spice. The waiter explained to me that the chili oil bottle is what makes it spicy but did not give me one with my meal. View all feedback.
Absolutely love this place. I’ve lived in NOLA for 17 years but never thought they would have such a good ramen place. I had the pork buns with edamame. I believe i had got the geki-kara aka the too spicy.Food: 5/5
The food was good as usual however I waited long after other tables were served. It was just me eating and I ordered my food before all of them. I wasn’t sure why mine came so late. I asked for my ramen spicy and it came without spice. The waiter explained to me that the chili oil bottle is what makes it spicy but did not give me one with my meal.
This was my first time having ramen and it was really delicious. It was extremely flavorful. The service was great. The atmosphere is amazing. Loved it. Definitely will be back ?Food: 5/5
Their geki-Kara was absolutely on point, went full spice and totally worth it, the soft boiled egg was a great compliment to their very tender, almost falling apart pork tenderloin. Highly recommended for anyone local or touring the city!Food: 5/5
I love Nomiya. This was my 1st time visiting the new location on Magazine. It's more spacious and has outdoor seating. Ramen is always delightful! The Pork Tonkotsu ramen is my absolute favorite. I normally add my own spice to give it an extra kick ginget tea is excellent as well whole meal 10/10.Food: 5/5