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A historic dining institution in New Orleans known for its Creole cuisine. The creole gumbo is stocky, with a deep flavor that is not too varietal. A fun bit of spice at the end is much appreciated. It comes with a bit of rice that soaks into the soup, and a few tasty fresh sausages. The fried chicken is exceptionally tender and juicy, a product of a delicate marination. The breading is not overdone, fairly thin and... View all feedback.
I finally got to go to the legendary Dooky Chase. It was amazing!!!! Even if it was to a work event lol I ordered the grilled redfish and linguine. It was...
My children and I are here visiting from NYC and we were BEYOND excited to actually get a chance to visit this AMAZING city before they start school as a...
Dooky Chase's is a historic place to eat! My husband and I went for lunch after making a reservation a few days earlier. We tried the gumbo, fried chicken,...
I loved the ambiance and the food was even better than expected. We ordered extra food to take home the next day as we live in Baton Rouge. Thank you Ms Leah Chase
A local Civil rights landmark and another stop on my 'True South ' restaurant list. It lived up to the hype! The atmosphere is fancy but not stuffy, and the staff is so friendly. I had the fried chicken and red beans and rice and lunch, and both were Delicious. Get their version of the old fashioned called 'The Grand D ', it won 't disappoint. Last but not least, the garlic butter bread they give is amazing, best thing I tasted. Highly recommend.
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