Menu - Cornet
Menu
Here you will find the menu of Cornet in New Orleans. At the moment 142 dishes and drinks are on the menu.
Food Images
Menu
Cocktails
tito's handmade vodka; lime & gosling's ginger beer
$9.0
tanqueray gin; la marca prosecco; lemon & simple syrup
$12.0
Sidecaryour choice of crown royal / maker's mark; triple sec & fresh squeezed lemon
$9.0 Crescent City Slingtanqueray gin; cranberry & orange juices
$9.0Liqueurs
Pimm's Cuppimm's no. 1; muddled cucumber; lemon & sour
$9.0Drinks
Cajun Martinitanqueray gin / ketel one vodka; olive juice; lemon; a dash of hot sauce glass rimmed + tony chachere's spiced seasoning
$9.0 Sazerecrye whiskey; herbsaint; peychaud's bitters & sugar
$9.0 Cornet Cosmopolitan$9.0 Cornet Cooler$10.0 Voodoo Mojito$8.0 Cornet's Infused Bloody Mary$10.0 Louis's Hurricane$10.0 Bourbon Street Koolaide$12.0 Satchmo Margarita$12.0 Basin Street Blues$9.0 The Hello Dolly$8.0 General Jackson's Delight$10.0 Bourbon Ginger Snap$9.0 Ain't Misbehavin$5.0Crafted Cocktails
Blueberry Hillinfused vodka; dash of simple syrup; sour; topped + blueberry juice
$10.0Cognac
Rémy Martin VsCognac, Armagnac & Calvados
Hine AntiqueBrandies
Hine Rare VsopSauvignon Blanc
Chateau Ste. MichelleCabernet Sauvignon
Hess Estate (Napa) Trinchero Select (California) Luis Felipe Edwards Reserve (Chile) Dunnewood (California) Forest Ville (California)Merlot
Columbia Crest Grand Estates(Wa)Pinot Noir
Parducci (Oregon) Villa Mt. Eden (California)Other Reds
Rocca Della Macie Chianti Riserva (Italy) Markham Zinfandel (Napa) Terre D'oro Zinfandel (California) Montevina Syrah (California) Colombo Cotes Du Rhone (France) Stracali Chianti Classico (Italy)Salads
Mixed greens served + seasonal vegetables; choice of dressing.
$6.0Appetizer
$28.0Entrées
A Southern classic. Seasoned; dusted; & golden fried served + honey dijon.
$10.0Classics
your choice of bulleit bourbon / maker's mark; fresh muddled mint & simple syrup
$9.0Seafood
$23.0Appetizer Assortment
Jumbo Gulf shrimp seasoned in butter & herbs; served over jalapeño cheese grits.
$14.0Starters
Cajun CalamariDown‐home twist on calamari. Cajun spiced; flash‐fried & served + our signature sauce.
$14.0 Cajun JambalayaChicken & andouille sausage slow‐simmered + Cajun seasonings & Louisiana long‐grain rice.
$17.0 Crawfish Mac CheeseHigh class meets down home. Crawfish tails baked + our blend of three cheeses & creamy crawfish sauce; served + a heaping portion of fried crawfish tails.
$22.0 Blackened Gulf FishServed over corn maque choux + a crawfish cream sauce.
$28.0 Jubilee ShrimpHappy; happy; happy Gulf shrimp; fried to perfection; & lightly tossed in our signature jubilee sauce.
$12.0 Cornet Meat PiesSeasoned ground meat in a flaky pie crust fried to golden perfection.
$10.0 Crab Cakes For A KingSandwiches
$17.0 Creole GumboTraditional slow‐cooked roux + andouille sausage; shrimp; crab; crawfish; & okra.
$9.0Fried Po Boys
Fried Catfish Po Boy$14.0Soups
Corn Crab BisqueSweet corn & Louisiana blue crabs seasoned & simmered in our seafood stock.
$9.0Sumptuous Sandwiches
$15.0Shrimp
Shrimp CreoleA bayou favorite! Tomatoes & Gulf shrimp cooked up + garlic & onions & served over Louisiana long‐grain rice.
$19.0Platter Specials
Shrimp Platter$21.0Cajun Specialties
Crawfish EtouffeeCrawfish tails smothered in a seasoned roux over rice + deep‐fried catfish strips.
$19.0Appetizers
Grilled Alligator SausageServed + pepper jelly & house‐made dipping sauce.
$14.0Soups / Salads
Second-Line SaladBoiled Gulf shrimp over shredded iceberg + our house‐made remoulade dressing. That'll get you dancing!
$15.0 Shotgun Caesar SaladHalf a heart of romaine lettuce drizzled + Creole Caesar dressing. (Option to add grilled shrimp; blackened shrimp / flash‐fried oysters.
$13.0 Tillie's Crabmeat Tomato SaladBread
Patton's Hot Sausage Po Boy$14.0 Pop's Po BoyHalf shrimp; half oyster; topped + debris gravy.
$18.0 Chloe's Chicken SandwichChicken breast topped + fried green tomato; bacon; honey dijon goat cheese. Grilled; blackened; / fried served on a bun.
$12.0 Basin Street Burger8oz house‐ground Angus beef; seasoned & seared to perfection served on a bun.
$12.0Local Favorites
Red Beans And Ricely YoursA traditional New Orleans classic; seasoned + the Holy Trinity of spices & served + a link of andouille sausage.
$17.0All That Meat
Rampart Ribeye18 oz. bone‐in certified Angus ribeye.
$38.9 Doorstop Pork Chop16 oz. Porterhouse chop charbroiled to perfection.
$30.0 Valentine Chicken$24.0Champagnes/Sparkling
Domaine Ste. Michelle Brut Marquis De La Tour .187)Tuscany
Rocca Della Macie Chianti ClassicoCognac / Brandy
Paul Masson VsSide Orders
Red-Hot PotatoesSauvignon Blanc & Other Whites
Hanna (Sonoma) Gainey Riesling (Santa Ynez) Montevina White Zinfandel (Amador) Forest Ville White Zinfandel (California)Half Bottles
Rutherford Hill Cabernet (Napa) Cold Creek Cabernet (Washington)Cognacs & Brandy
Hine TriumpheSouth American Beef
14 oz. certified Angus choice cut.
$37.9Fish
Catfish Platter$21.0Side Dishes
Chef's Vegetable Corn Maque Choux
Offers
Exclusive restaurant offer: Valentine Chicken — 70% off for $7.2!
Feedback
Host told me they didn't do reservations even though I had reserved a table for people a month in advance. Doesn't matter though because we were able to sit down and order our food without any issues. It was a bachelor party and we were pretty loud so the older women next to us made some comments under their breath as we were leaving. I didn't respond but all I could think of was, You know you're on Bourbon Street in New Orleans right? Not exactly a place to eat dinner if you're looking for somewhere quiet Anyways the food was great and the service was good. Everyone liked it.
We went here for an early dinner. Place was not crowed. We were seated immediately and waited on rather quickly. Recommendations were made, but we all ordered what we wanted. Crab cake and garlic shrimp weregood. Shrimp was huge n tasty, but the menu did not say you had to peel them. It was work, but good flavor. NY strip was good, as was pan seared chicken n pasta. Strip done perfectly.
