Maxwells 148 - Natick
Menu
The menu of Maxwells 148 from Natick includes 207 menus. On average the menus or drinks on the menu cost approximately $43.7. You can view the categories on the menu below.
Maxwells 148 offers a cozy setting where Chef Eric Zedikier's contemporary menu combines Pan-Asian and Italian flavors. Guests can enjoy small plate items, salads, pasta, hearty entrees, and gluten-free or vegan options. Pair your meal with a cocktail or glass of wine from their selection. Open Tuesday to Saturday, Maxwells 148 is perfect for special occasions or romantic dates. Treat yourself to dishes like pan-seared salmon, crispy noodles, or a juicy rib-eye with mushrooms and mashed potatoes.
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**Dining Experience at Maxwell's 148: A Mixed Bag** Maxwell's 148 captivates patrons with its charming ambiance and attentive service, making for a delightful dining experience. Guests rave about the delicious appetizers like tuna tartare and the hearty lamb shank, while the creative twists on comfort food are often praised. However, some dishes, such as the lobster gnocchi, can be overly rich, leaving diners longing for a balance of flavors. Despite occasional issues with wait times and the noise level, many still find the restaurant worthy of special occasions. With a broad wine selection and inventive cocktails, Maxwell's remains a noteworthy dining destination.
We made a reservation for 7:30 on a Saturday night, but when we arrived, it turned out that we didn’t really need one. The service was prompt, and the Mai Tais and Sauvignon Blanc were the perfect complements to our delicious food. The drinks were a bit pricey, but we enjoyed a shared appetizer, two salads, and two entrees. In total, with the tip, our bill came to $250!
The service was excellent, and the drinks were very good. We particularly enjoyed the tuna tartare appetizer, which was fantastic! My husband ordered the Osso Bucco; it was very tender, but it wasn't cut in the traditional style, and there was no gremolata served with the hollowed bone. I opted for the lobster gnocchi, which was so rich that I found it hard to eat much of it—not to mention the serving size was enormous! It really needed some acidity to balance out the richness. We were willing to give the restaurant another chance, but the combination of the disappointing food and the very loud dining room has led us to decide to skip Maxwells 148 the next time we go out for dinner.
This wasn't our first trip to Maxwell's but it was perfect for a last minute couples night out. The menu seems to be a little more casual than in the past but it was all delicious appetizers, drinks, dinner and dessert.
Amazing! We went for our anniversary and they treated us like royalty. Food was out of this world especially the beet salad. And service was even better. Our waitress had the bartender make me a special drink and they were out of the wine we wanted so she got them to give us a better bottle for same price!
Made a reservation for 7:30 on a Saturday night. Never been so we wanted to cover ourselves. Arrival- turns out reservation wasn't necessary. Service was spot on, Mai Tais and Savignon were perfect accompany to our delishous food. A bit pricey for drinks, a shared appetizer, 2 salads, and 2 entrees. Tab with tip at the end was $250!
Full Menu
Pasta & Rice Dishes
Evil Jungle Vegetables$21.9Signature Dishes
Gnocchi All' Aragosta$31.8Butcher's Specialties
M148 Burger*$17.9Martinis
Tiger Lilly$14.9
Maxwell's 148 Martini$19.9White Wines By The Glass
Pinot Grigio, Benvolio, Grave De Friuli, Italy$9.9
More information
QR-code link to the menu

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