Menu - La Via Pizzeria Pasing
Menu
Here you will find the menu of La Via Pizzeria Pasing in München. At the moment 199 meals and drinks are on the menu.
Food Images
Menu
Alkoholische Getränke
$19.3$14.8$14.8
Cabernet Sauvignon 0,75L$15.9
Rose Wine 0.75L$14.8$15.9$3.9
Weißbier 0,5L$4.1
Wheat Beer Dark 0.5L$4.1
Alkoholfreies Weissbier 0,5L$4.1
Kellerbier 0,5L$4.1Alkoholfreie Getränke
Getränke
Augustiner Hell 0,33L$3.5Fischgerischte
Misto Di Pesce$30.9Antipasti
$16.6Soup & Salads
$7.9Pizza
$15.6$13.9$15.1$15.6$11.9$13.9$20.4$13.9$21.1$16.3$15.6$15.1
Pizza Sardinia$18.7$15.1
Pizza Spinat Ricotta$16.7Entrées
$8.4$16.6Pasta
$15.1$13.2
Spaghetti Aop$10.8
Penne All Amatriciana$15.6
Tagliolini Gambas$22.8Dessert
Veal - Veal Meat
$29.2Salads
Goat Cheese$15.9$20.0$6.6$15.1
Insalata Bella Estate$18.0Soups
$9.5
Crema Di Verdure$7.9Fingerfood
$2.5Meat Dishes
Fegato Di Vitello$25.2$28.0Baked
$15.6Red Pizzas
$15.6Monday - Special Pizza Day
Salami Pizza Special$16.7Risotto
Risotto Curry$13.2$20.5Lasagna
Lasagne Gemüse$17.1Veal
$33.2Pizzeria
$18.0$15.6Entrees
$32.1Beliebte Gerichte
Desserts
Pistazien Tiramisu$10.8Holzofenpizza
Pizzapane Bianca$9.0
Pizzapane Rossa$9.0Trüffel Empfehlungen
Tagliolini Truffles$23.9Salate
Insalata Tennisclub$14.8I Nostri Primi
Penne San Daniele$16.7Penne San Daniele
Pizza La Via$19.1Nudeln
Tortellini Classici$16.7To-Go Getränke Alk.
Weißbier Leicht 0,5L$4.1Kleine Speisen Warme Speisen Sandwiches
Tortellini Ricotta/Spinat$18.0Uncategorized
Red Bull 250Ml (Einweg)$4.3
Gerolsteiner Sprudel 1,0L (Mehrweg)$4.1
Alkoholfreies Helles 0,5L$4.1
Gerolsteiner Still 1,0L (Mehrweg)$4.1
Balis 330Ml (Mehrweg)$4.7
Lasagne Al Forno Nur Rind$18.2
Pizza Bella Estate Büffelmozzarella E X T R A$18.0
Spaghetti Bolognese Rind$17.4
Pizza La Via Spezial Bianca$20.0
Gamberoni Grandi$30.9
Insalata Grün-Weiss$15.9
Pizza Trüffel Extra Büffelmozzarella$23.9
Italienische Kalbsfleisch Burger$21.6
La Segreta 0,75L Weisswein$22.8
Grotta Rossa 0,75L$22.8
Klassiker Tiramisu$9.5
Orata Branzino$25.2
Roulade Crespelle$19.3
Filetto Di Luccio Del Po$29.2This restaurant offers dishes containing these ingredients
$3.1
Offers
Exclusive restaurant offer: Filetto Di Luccio Del Po — 70% off for $8.8!
Feedback
This is the first negative review I have had to write as I prefer to use Yelp and Trip Advisor to recommend places/services to others. However, I had such a negative experience at La Via that I feel it is necessary to share with others in hopes of preventing anyone from getting the same horrible treatment. I ordered the grilled branzino, and after waiting for over 1 hour when the restaurant was not busy, it was finally delivered. It smelled and tasted very fishy. I eat fish all the time and I am not particular about it, and in fact this is the first time I have had to send a dish back. I was so hungry after waiting for so long, but it smelled and tasted so bad that I was afraid to eat it. I apologetically told the waitress (who was very sweet) that I did not like it. She said she was so, so sorry and took it back to the kitchen. She asked if I wanted anything else, like a simple pasta that they could prepare quickly. I ordered a plain penne with tomato sauce to be safe. The pasta was just okay, quite plain but I suppose that is what I ordered and they were in a hurry at this point. I was shocked when I went to pay the bill and saw that I was charged for the pasta and the fish! I asked the nice waitress, and she said she was very sorry but the chef told her that the fish was not bad, it was my fault that I did not like it and therefore he said I had to pay for it. I have never heard of such a thing! I have worked in the restaurant business- even if you as the chef or server disagree with the customer's opinion, you do the courteous thing and do not charge for a meal not eaten. When I returned to the hotel (Zur Post) and told the woman at reception about this, she was very surprised. She said the chef at this restaurant is very good, but that he is not currently out of town so perhaps this is the problem. I hope that this was a unique experience and that this chef does not treat other customers this way. We all make mistakes, no big deal, it happens. Perhaps it was cooked correctly it was just a bad/old fish. Not his fault. Be a big enough human to drop the ego and be courteous to customers.






