Menu - Zareen's

A chicken rice classic: layered chicken qorma & rice; steamed in a large degh (cauldron); topped w/ mint; cilantro; fried onions. [Nut‐Free; Egg‐Free; Gluten‐Free]

Large; handmade; pan‐fried; whole wheat bread

A flour tortilla filled w/ grilled chicken / paneer; rice; chopped salad; & your choice of tikka / madras dipping sauce. [Nut‐Free; Egg‐Free; Vegetarian & Vegan options available]

A lightly‐spiced chicken curry infused + coconut milk.

Charcoal‐grilled Tandoori chicken; topped w/ onions & chutneys. Add jalapenos (25c); add cheese (75c). [Nut‐Free]

(2 pcs) Handmade pastries + mildly spiced potato filling. [Dairy‐Free option; Nut‐Free; Vegan] Green Sauce contains yogurt

Savory paratha roll w/ onions; cilantro chutney. Your choice of: Chicken Boti; Paneer; Aloo (Potato) Tikki; / Beef Gola / Beef Chapli. [Nut‐Free; Dairy‐Free option]

Local mixed greens garden veggies topped w/ mandarin oranges; pumpkin seeds; currents; tamarind & ranch dressing. [Nut‐Free; Egg‐Free; Gluten‐Free; Dairy‐Free Option Available]

Grilled Chicken Boti; mixed greens; oranges; currants; pumpkin seeds w/ our ranch dressing. [Nut‐Free; Egg‐Free; Gluten‐Free; Dairy‐Free Option Available]

(3 pcs) Pan‐fried potato cutlets seasoned + our house spice blend. [Dairy‐Free; Nut‐Free; Vegan]

Peshawar kabab‐house meets West Coast diner: Local Harris Ranch spiced patty topped + chutneys. Add Masala Fries/Salad [3.50] Add jalapeños (25c); add cheese (75c). [Dairy‐Free option; Nut‐Free]

Large smashed samosa; + pickled cucumber; caramelized onions; & peeled iceberg lettuce in a toasted bun. Add jalapeños (25c); add cheese (75c). [Nut‐Free; Vegetarian]

Charcoal grilled boneless chicken; deep‐marinated + our herb‐spice blend. [Dairy‐Free; Nut‐Free; Egg‐Free; Gluten‐Free]

Char‐grilled boneless chicken in a silken tomato‐cream curry. [Nut‐Free; Egg‐Free; Gluten‐Free]

A hearty bowl of boneless chicken; carrots; potatoes; peas cooked in Madras curry spices & coconut milk. [Dairy‐Free; Nut‐Free; Egg‐Free; Gluten‐Free]

Slow braised; grass‐fed Australian lamb & potatoes in a rich; aromatic gravy of caramelized onions traditional spices. [Nut‐Free; Egg‐Free; Gluten‐Free]

Tender; grass‐fed lamb; slow cooked in coarsely‐chopped spinach & fenugreek. [Nut‐Free; Egg‐Free; Gluten‐Free]

(2pcs) From Peshawari kabab houses to your plate: distinctly spiced minced beef kabab patties. [Dairy‐Free; Nut‐Free]

(2pcs) Sinfully delicious; melt‐in‐your‐mouth kababs made + local Harris Ranch ground beef. Pro tip: order a Sheermal. [Dairy‐Free; Nut‐Free; Gluten‐Free]

A hot bowl of cubed paneer in a luscious tomato‐cream curry. [Nut‐Free; Egg‐Free; Gluten‐Free]

Hearty bowl of fenugreek; spinach; & potato stew. [Nut‐Free; Egg‐Free; Gluten‐Free]

A bowl of paneer cubes in a fenugreek‐infused spinach stew. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Entree; Rice; Daal Lentil; Chopped Pickled Salad; & tikka sauce. Succulent; charcoal‐grilled morsels of chicken marinated + an herb‐spice blend. [Dairy‐Free option available; Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Rice; Daal Lentil; Chopped Pickled Salad; & Mixed Greens drizzled + Tamarind Chutney. Charcoal‐grilled boneless chicken in a tomato‐cream curry. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Entree; Rice; Daal Lentil; & Chopped Pickled Salad. Slow‐braised; grass‐fed Australian lamb potatoes in a rich; aromatic gravy of caramelized onions & spices. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Entree; Rice; Daal Lentil; & Chopped Pickled Salad. Tender; grass‐fed lamb; slow‐cooked in coarsely‐chopped spinach & fenugreek herb. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Entree; Rice; Daal Lentil; & Chopped Pickled Salad. Boneless chicken; carrots; potatoes; & peas cooked in Madras curry spices & coconut milk. [Dairy‐Free; Nut‐Free; Egg‐Free; Gluten‐Free]

Distinctly spiced Local Harris Ranch ground beef kabab [DF]

Meal includes Rice; Daal Lentil; & Chopped Pickled Salad. Tender paneer cubes in a creamy tomato curry. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Rice; Daal Lentil; & Chopped Pickled Salad. Whole paneer cubes in a fenugreek‐infused spinach stew. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Rice; Daal Lentil; & Chopped Pickled Salad. A lightly‐spiced spinach; fenugreek; & potato stew. [Nut‐Free; Egg‐Free; Gluten‐Free]

Meal includes Rice; Daal Lentil; & Chopped Pickled Salad. Slow simmered Lentils curry a side of Madras curry. [Nut‐Free; Gluten‐Free; Vegan]

Meal includes Rice; Daal Lentil; & Chopped Pickled Salad + Tamarind Chutney. Spiced Potato Cutlets a side of Madras curry. [Nut‐Free; Vegan]

Crispy; golden fires sprinkled + our masala spice blend & served + a spicy ranch dip. [Nut‐Free; Vegan; Gluten‐Free]

Soak up our selection of in‐house curries + fluffy; basmati rice. [Gluten‐Free; Vegan]

Raw red onions; chopped Jalapeños & lime wedges + a sprinkle of our home‐made chaat masala. [Gluten‐Free; Vegan]