Noodle Theory - Moraga
Noodle Theory
Menu
A complete overview of all 81 dishes and beverages can be found here on the menu of Noodle Theory from Moraga.
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Was Pat C at Noodle Theory a mag?
The choice is vast. The food cooked right in front of your eyes and your gurgling tummy. The hostess waiter was is super personable. Eating outside or inside as you see fit. We went for inside. The food was very tasty and my ginger broth was spectacular. I particularly appreciated that it was not too salty. View all feedback.
The restaurant itself is clean and cozy. It’s a smaller space, which is probably better suited for smaller groups. Plus, there's a free parking lot nearby. To start, I ordered the honey jalapeño tater tots, and they were absolutely AMAZING. Without a doubt, these are the best tater tots I've ever had! Someone give Napoleon Dynamite a call—he’s going to want to try these! They totally deserve a 5/5 rating! Next up were the chili oil wontons, which were also fantastic. However, since they didn’t stand out compared to other chili oil wontons I’ve had, I’m giving them a 4/5. Now, onto the main attraction! Sue suggested the Barramundi Noodles (grilled barramundi over roasted cauliflower with noodles in spicy Thai green curry), and it was an experience that left me speechless. Absolutely incredible! I can honestly say I can’t wait to come back. Seriously, you need to check this place out!
To start, we ordered the Chili Oil Wontons. For my entrée, I chose the Chicken Karaage Ramen with spicy miso broth. I'm a big fan of miso-based ramen, and feeling adventurous, I opted for the regular spicy miso (there's a non-spicy option too). It was delicious! However, given that I have a low spice tolerance, I think I'll go for the non-spicy version next time. The chicken karaage was delightful! It was served on the side, so it remained crispy, and I could easily enjoy it over rice. I liked it so much that I asked if I could order another serving of karaage as a side, and thankfully, I could! I also dipped the karaage in the spicy miso broth, and it was a fantastic combination! The flavors were simply incredible. My partner ordered the pork loin ramen, which was also delicious and had a broth that I actually preferred! But I don't want this review to drag on, so I’ll save the details for another time when I return and try the Pork Loin Ramen myself!
From Sunday to Tuesday, I couldn't stop thinking about the meal I wanted to order. Every dish we've had—whether dining in or taking out—has been fantastic! Our favorites are the Beef or Chicken Udon with Curry broth. Enjoy your meal!
Full Menu
Appetizers
Chicken Wings In A Chili Fish Sauce Caramel With Fresh Basil
Goat Cheese Wontons Hand-Draped Goat Cheese Yu Chow With Side Of Sweet Spicy Chili Sauce
Sweet Potato Fries With Chinese Five Spice And Thai Green Curry AioliRamen And Noodles
Pork Belly Ramen In A Savory Pork Miso Broth
Beef Udon Grilled Niman Ranch Sliced Beef In A Coconut Lime Curry Broth
Pork Loin Ramen - Grilled Niman Ranch Spicy Pork Loin Ramen In A Peanut Lime Cilantro Broth
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