Menu - Philhellene
Menu
A comprehensive menu of Philhellene from Moonee Ponds featuring all 158 meals and drinks can be found here on the menu.
Food Images
Menu
Fresh Juice Bar
Apple And Berry JuiceTapas
Saganaki (Gf)Grilled Kefalograviera.
1St Course
KalitsouniaCretan homemade pastry parcels + mizithra cheese mint filling.
Mixed Specialties
BaklavaWith walnuts pistachios.
Dessert
LoukoumadesGreek donuts served + honey; crushed walnuts cinnamon.
Hackfleisch Spezialitäten
BiftekiMarinated herb beef lamb rissoles served + green salad; pita bread tzatziki.
Salads
Greek SaladCucumber; tomatoes; fetta; olives; onion; capsicums extra virgin olive oil.
Cauliflower SaladRoasted cauliflower + homemade babaganoush; chickpeas; pickled cabbage; pomegranate; heirloom carrots; sumac almonds.
Grain SaladFetta cheese; natural yoghurt; pomegranate; molasses; barley du pay lentils.
Betroot SaladBaked betroot served tahini yoghurt; walnuts; goats cheese; duka heirloom carrots.
Souvlaki Station (The Photo Is Indicative)
Lamb SouvlakiChargrilled marinated lamb fillets served + garden salad; pita bread; tzatziki roasted potatoes.
Chicken SouvlakiChargrilled marinated chicken fillets served + garden salad; pita bread; tzatziki roasted potatoes.
International Dishes
Lamb CutletsGrilled lamb cutlets served + babaganoush; sumac; grain salad.
Souvlakis
Mixed SouvlakiChargrilled marinated chicken lamb fillets served + garden salad; pita bread; tzatziki roasted potatoes.
Starters
Calamari (Gf)With a village style cabbage salad.
Chef's Choice
Chef's ChoiceMinimum 2 People. The chef will cook specailly for you.
Appetizers
Crispy Pork BellySlow coked crispy pork belly served + figs balsamic glaze.
Desserts Homemade (The Photo Is Indicative)
GalaktompourekoVanilla baked custard in fillo.
Lunch
Meat MousakaBeef mince; eggplants potato finished + bechamel sauce served + greek salad.
Entrées
KrasomezeGrilled sausages sauted + onions; peppers; tomato finished + red wine fetta cheese.
Meze Platter For 3Pork leak sausages; pickled octopus; ricotta kalitsounia; vine leaves dolmades; chef's choice of two traditional dips + pita bread.
Spitika Glyka / Homemade Desserts
Greek Mountain TeaMezedes
Pickled Octopus (Gf)Marinated + fresh chilli; garlic herbs.
Specialities
Prawn Saganaki (Gf)Pan fried prawn cutlets + tomato aromatic herbs finished + fetta.
Dips
Tzatziki (Gf)From The Sea
Grilled King Prawns (Gf)With a village style cabbage salad.
Uncategorized
Greek Gazoza Braised Lamb Shoulder (Gf)Slow cooked in lamb shoulder; lemon herb potatoes; green peas fava.
Halloumi Cheese (Gf)Grilled halloumi + masitha relish pistachios.
Housemade Trio DipsTzatziki; taramosalata; melitzanosalata + grilled pita bread.
Housemade Dolmades (Gf)Herbs rice stuffing + mint yoghurt.
Greek Blood Orange Philhellene Mixed Grill For 3Lamb cutlets; beef rissoles; chicken lamb souvlaki braised lamb shoulder + roasted potatoes.
Arakas (Gf)Broad beans peas braised in tomato herbs.
House Cut Fried Chips (Gf) Philhellene Mixed Grill For 2Lamb cutlets; beef rissoles; chicken lamb souvlaki braised lamb shoulder + roasted potatoes.
Seafood Platter For 3 (Gf)Grilled king prawns; fried calamari; crispy whitebait fish of the day.
Fetta Ladorigani (Gf) Fried Calamari Melia (Gf) Baked Broad Beans Pea Salad (Gf) Traditional Fava (Gf) Fetta Fillo Greek Sour Cherry Drink Zagori Sparkling Mineral Water 750Ml Halva Affogato (Gf) Oven-Roasted Tangy Lemon Oregano Potatoes (Gf) Cypriot Cabbage (Gf) Greek Lemon Drink Yemista (Gf) Smoked Housemade Eggplant (Gf) Zagori Sparkling Mineral Water 330Ml Seafood Platter For 2 (Gf) Greek Orange Drink Halva Ice-Cream (Gf)This restaurant offers dishes containing these ingredients
ScallopsSeared on the grill + salt flakes; honey carrot puree crusted gremolada.
Modifiers
No Sugar Coke
