Reviews
What Fabio L doesn't like about Krizman:
nice garden, service could be better, food mediocre, menu with poor choice. On the appetizer (a plate with cheese selection for 2 the pieces were cut so small, that it was hard to believe they managed to do this . The pasta dish was not tasty. The high-light which saved us was a garnishment dish patate in tecia , a sort of smashed potatoes served in the pan. View all feedback. What Mr Hebbe likes about Krizman:
Small rural restaurant with a nice outdoor space underneath three huge chestnut trees. The food is simple, but delicious and the prices are very moderate compared to the pricey coastal restaurants. Their signature dish is the filet prepared over hay, which has a very aromatic taste I loved it. View all feedback.
Reviews from various websites
Nice garden, service could be better, food mediocre, menu with poor choice. On the appetizer (a plate with cheese selection for 2 the pieces were cut so small,...
read moreGreat food and wines at ristorante Krizman. We had late lunch in the beautiful garden. Great pasta' s meat and local antipasti.
After several preceding visits we had a truly genuine experience on a sunny day in June, seated nicely in the shade of the ample and garden with a light breeze....
read moreI visited this restaurant w. a really big group of people. There were 122 of us, a whole generation of people born in 1967... The restaurant is nice looking, th...
read moreElvis is a great host, his cuisine delicious.Different local dishes revisited in a new way:horseradish ice-cream, fried elder flowers....The garden outside is f...
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