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Contribute Feedback What User likes about Longhorn Steakhouse:
The ribeye was excellent, cooked to a perfect medium. The sweet potato and cesar salad were also good. However, the Texas tononion was a little overcooked to my taste. The Whiskey Sour was found to be lacking too. Overall a pleasant experience though. View all feedback.
What User doesn't like about Longhorn Steakhouse:
At 4:00 a.m. went and was said it would wait 10-15 minutes due to the personnel change. 25 minutes later I went up to ask if they had forgotten us and the host said it was only 25 minutes and I just wrote you. We love eating at this place, but maybe he had a bad moment. We never had such a rude encounter with a host in this place. I’m sure that 10-15 minutes will run past restaurants occasionally, but it’s nice to kn... View all feedback.
At 4:00 a.m. went and was said it would wait 10-15 minutes due to the personnel change. 25 minutes later I went up to ask if they had forgotten us and the host said it was only 25 minutes and I just wrote you. We love eating at this place, but maybe he had a bad moment. We never had such a rude encounter with a host in this place. I’m sure that 10-15 minutes will run past restaurants occasionally, but it’s nice to know after EVERYONE has taken place(in the most empty restaurant and you’ll continue to sit and wait another 15-20 minutes that you have not been forgotten.
Decided to go to Longhorn's dinner tonight with my family and unfortunately my salmon was burned to a cripple! The waitress we had tonight was also dissatisfied, she never came to check us out after she had taken the food until she brought us the check with togo boxes, so I never got the chance to fix my dinner... Very disappointed tonight Food and Service! Usually her salmon is so good!
The steaks here are quite good, and the menu offers a variety of sides. While the prices are a bit steep for what you get, I was ultimately impressed with both the food and the service after a few visits. However, one odd issue occurred: the staff wouldn’t let us push two tables together for our party of 12, despite the restaurant being less than half full. They claimed it was a new policy implemented post-COVID, which I found puzzling, especially since the tables were so close together that the backs of our chairs were touching. This left me feeling frustrated, as the reasoning seemed arbitrary and we received no further explanation beyond that. I’m deducting a point for the high prices and another point for their unreasonable policy on large parties.
We checked reviews before they went there and they said they had the best rib. When we arrived, it took 5 minutes to even recognize that we are there. Then we were told to wait for a stand cleaned by a bus boy. We finally sat and our hostess was obviously not excited to serve us. We called outback steakhouse to see if they had the best rib they did and ended with Longhorn before even ordering drinks
The ribeye was outstanding, cooked to perfection at medium. The sweet potato and Caesar salad were both good as well. However, I found the Texas onion to be a bit overcooked for my liking. The Whiskey Sour also fell short of expectations. Overall, it was a pleasant experience.
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