Grinto - Menu
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This was the first Italian food we had when crossing the border and it set the bar very high! We stayed 2 nights at the camping (also really good) and we ate here both evenings and I regret not having lunch here aswell. The first night we had mixed starter of meat and some fish. And then boyfriend had sicilian pizza and I had pizza piquante. Mine was superb and boyfriend had no problems finishing his completely (even though the portions are big). However, the second night I had a revelation: pasta marinara in a crust. This was just divine. Fresh made thick, chewy pasta and a lot of seafood in a lushious sauce, topped with a delightfull crust made from pizzadough! Cannot recommend this enough!
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