Springhill Seafood - Menu
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I have been a customer of Springhill Seafood for many years. However, recently I have found that the food has become too spicy for my taste. I ordered two clusters of snow crabs and a turkey neck without any seasoning. After finishing the first cluster and a piece of the turkey neck, my mouth was on fire and my nose was running. The same thing happened with the crawfish my husband picked up last week, which were also too spicy. I would recommend this restaurant if you enjoy spicy food, but unfortunately, I will have to take a break from dining here.
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