Marusia - Menu

It eats very well read more It eats very well

This bar has been a must during our holidays in Galicia for the last 5 years. It is located in the outskirts of Moaña. Its main characteristic is a terrace buil... read more This bar has been a must during our holidays in Galicia for the last 5 years. It is located in the outskirts of Moaña. Its main characteristic is a terrace build over the beach (supported by 2 pilars). When there is high tide, the sea is under your feet and you can see it and hear it while you eat it and you don 't get wet. Cool. The food is local gastronomy. This time we tasted the mejillones (boiled mussels) and calamares a la romana (fried squid). They were so fresh and tender in your month as butter. Of course, you can 't go away without eating the pulpo a feira (boiled octopus Galician style). We could not finish without dessert. Cheese cake (made on oven) and tarta de la abuela (biscuits-chocolate cake). All homemade. The manager of the bar (a young and nice guy) came to us at the end of the dinner. He told us that all the food starts to be prepared when it is ordered with no previous preparation. The drawback of course is that you are not served rapidly but on the other side you really feel the quality of something just cooked. A glass of white wine in the terrace with the sound of the waves behind and a good conversation made this waiting time irrelevant. In summary, this place has not disappointed us and it will continue to be a must for our next holidays in Galicia.