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Contribute FeedbackPlonk in Missoula offers excellent service, with attentive and energetic staff. The steak is highlighted as the best in the area, cooked perfectly and full of flavor. Vegetarian options are limited but tasty. While some reviewers experienced long wait times and disappointment with certain menu items, overall, Plonk is praised for its great food, cocktails, and ambiance. The restaurant is recommended for a phenomenal dining experience, making it a favorite spot in Missoula for locals and visitors alike.
Eight of us are dimmed tonight, 12 juli 2022. we had an excellent service. the workers coughed and our waterglasses in the 97 degree day were constantly filled. looked outside. amazing energetic well-trained employees. all our dinners were great. four of us had this tender. I had many disappointing tenderloins, including those I cooked, and I am sure this was the best of all time. medium. very tasty and delicate the best steak in missoula. super good compliments for the steak. while your reservation system leaves something to be desired, I will return. our waitress from peru was well above average.
All drinks are amazing and the bartenders are always really nice and fun to speak. highly recommended!
The food and the drinks were excellent, and christina took care of us. we had luck picking plonk at our first visit to missoula. will come back!
We thought plonk had great atmosphere and very good eating. it was a Monday at 17 o'clock and it seemed like a thing after the other that we ordered the restaurant was out. two species of beer, an appetizer and the salmon court. we ordered the salat, ricotta baked and the bark meat dish divided. the staff was very nice and very busy. we come back and recommend plonk. we just think that communication could be better between the kitchen and the staff to warn the customers on what is available or not on the menu.
Came here for a friends birthday dinner and sat on the upstairs patio, which was lovely! great ambience centrally located. we shared the cheese board, the short ribs, the salmon, and the zucchini cakes, and all agreed that the short ribs were probably the weakest link although still good, and everything else was especially delish. the cheese board had cornichons and grain mustard which really took it to the next level. a nice place to share a bottle of wine and some small plates!