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Contribute Feedback What Millie Rolfson likes about Clemenza's Original Brick Oven:
First timer here. When I say I don?t usually do this, I don?t. This establishment is 5 star. To the staff, to how elegant and clean the place looks, the food? it?s really superb. I had a speciality slice, it was excellent. the bread was fresh, the pizza wasn?t oily and it passed the fold rest. 5 stars. The floors were clean, everything was organized and clearly posted. Even the glass was crystal clear (weird I know,... View all feedback.
What Reese Runte doesn't like about Clemenza's Original Brick Oven:
There were no other males here at 5:15 and that should have been my first clue. We were sitting outside. But the food was mediocre at best. It would have been worth a $10 burger. It wasn't worth the $18 we paid for a burger. The fries were bad. The onion rings were great. I would probably explore more options if I had a choice next time View all feedback.
Clemenza?s was our visit every Friday for pizza since we were here 1.5 years ago. Unfortunately, they have gone downhill in the last few months, either with pick-up times very much, or items lacking from any pepperoni on the desired half of pizza, lacking blue cheese with chicken wings, ricotta cheese mixed with meatballs instead of on the side as indicated etc. We always seem to be emailing to be credited for missing items lately. I also started ordering our dinner early (3 pm) to avoid any crazy rush, but come to find it is still a very long time and not as originally specified for picking up.
The pizzeria is always full of people who want a good meal. You can order delicious pizzas and salads.
I like Clamenza's pizza and would recommend it. But had a terrible experience with a simple cheese steak to go. I called it by phone and ordered a Cheesteak, with fried onions, and I specifically said NO Paprika, how sometimes this is a standard on a cheese steak. It was ready on my arrival, and when I came home, I opened the bag and there was a huge role, with 2 ounces, yes 2 ounces, of steak meat, a blow of cheese and a few beavers of fried onions... ALSO on the sandwich were 10, red bucks divided into 1/2, on the roll with the 2 ounces steak meat. What a disappointment... certainly I didn't ask for potatoes, nor should I have thought of saying, by the way, no potatoes that have ever heard of that, potatoes on a huge roll... the meat was like a garbage. I took off the 10 halves of the potatoes, as I don't like potatoes, not even a little.. I was with the 2 ounces of steak meat, a small cheese and a few onions.. In this community we are not deceived by big rolls and potatoes to block 2 ounces of steak meat... never again... LaStrada and Gian Marco make a good cheese, I stay with them... If I had time to come back, I would have returned this thing.
There were no other males here at 5:15 and that should have been my first clue. We were sitting outside. But the food was mediocre at best. It would have been worth a $10 burger. It wasn't worth the $18 we paid for a burger. The fries were bad. The onion rings were great. I would probably explore more options if I had a choice next time
Ordered a large pizza with three toppings, only got two toppings, people at the store didn?t care, put us on hold for 30 minutes just to tell us they don?t care. Just the worst service in town and not even the best pizza among the many options here. Sad, hope a decent business comes in to replace them soon.