Capelli D'angelo - Miami

What a wonderful restaurant! Our waitress Carla was incredibly hospitable and hospitable. She checked us at perfect times and not when we filled the delicious food in our mouth. We had the Prosciutto and Mozzarella bruschetta, which roasted, but still soft enough to cut and not crack the bread into a million pieces. It was fresh and delicate and the balsamic glaze was the perfect funnel! (Be careful, it's sticky! My wife had the Rosé Pasta that they really enjoyed, the sauce was hearty and sturdy with taste. I had the Pesto spaghetti that was probably as close to Italian pesto as I ever had in an American restaurant. The phenomenon does not begin to describe. The pasta was also perfectly cooked, not soggy noodles at this place! We finished everything with Nutella Calzone. Is it made for four people? Are we both done? Absolutely. No regret. Capelli D'Angelo was fantastic and will be our new place for Italian restaurants. If you love pasta and want the fine dining room flavors at a bank account friendly price, you should be here.

Excellent service and very good food. I recomend this restaurant 100% for all

Excellent place to get real Italian food prices attention and atmosphere is really good I recomended 100 hundred percent Yo have to come here to taste real Italian cuisine. That's a jewel.

Excellent Italian cuisine. The Bruschetta is served on thin slices of bread with a mountain of fenced tomatoes mixed with basil and olive oil, covered with a balm glaze. Delicious. The chicken parm was also fantastic with a generous whole white meat breast hammered to tenderness, thinned, slightly baked with melted cheese on top and served with your choice of pasta; I went with the fishing hair and couldn't be happier. Excellent dinner. Compliments to the cook.

I am sorry for the people who posted good reviews on this place. I guess the place was under staff but the pizza, the pasta and the garlic rolls were horrible. I had to throw the food away bc how disappointed I was.