Reviews
What Arthur Auger likes about Restaurant Pizzeria de la Place:
Family owned restaurant. The owner is also in the kitchen, a young talented chef from the south of Italy. Daily meals proposed at about 17-18 CHF with great variety during the weeks. To be absolutely tried: penne agli scampi, linguine all'astice (ask the chef to show you the alive lobster before he cooks it). Wide variety of wines with wide range of prices. Very nice furnished cave. Not to miss the spaghetti alle von... View all feedback. What Marlise Röthlisberger doesn't like about Restaurant Pizzeria de la Place:
The restaurant does not look very inviting from outside nor is it particularly charming from inside. However, our salads and pasta were good. I had the spaghetti al pesto which were average and my wife had the spaghetti Bolognese which were very tasty. The service...is friendly and efficient. They offer outside seating and are open on Sundays. View all feedback.
Reviews from various websites
Before to definitely move to Geneva I have been often in this area for business trips as a consultant. This restaurant was the only one open until late on my wa...
read moreFamily owned restaurant. The owner is also in the kitchen, a young talented chef from the south of Italy. Daily meals proposed at about 17-18 CHF with great var...
read moreThis is a restaurant with a lively atmosphere and beautiful dishes. All three of us went for the lasagna and it was delicious. Recommended
We had dinner with a friend on Friday. Pizza and pasta were delicious. Very friendly staff. The prices were also ok for the area. Come on.
I've been here for many years when I visited CERN. Food has always been excellent, but now the place has been rebuilt so that the ambience is much better. Excel...
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