Fino - MERANO

Arrived at the hotel aurora in late evening we were welcomed at the restaurant. very kind waiters and delicious dishes, the fillet of my wife and the ravioli potatoes and cabbage on lentils, with fois gras and crab. in excellent closing the strudel. special mention for home made brioche...super. I do not understand negative reviews as the kitchen is absolutely worthy of positive mention for quality of raw materials, presentation and goodness of the dishes. refined but accommodating environment.

Interesting location in the center of merano, super courteous staff and well-kept and delicious vegan dishes. Maybe a little expensive. Vegan eggplants to try without any doubt!

First: Spaghetti con gelato di bufala (It tasted as amazing as it sounds), then beef fillet with vegetables, and finally a cannolo with ricotta. Every dish was more delicious than the next. The presentation of the dishes was breathtaking. The staff was very friendly and helpful. Can only recommend anyone looking for a high-quality culinary experience. You will not be disappointed, on the contrary, you will be amazed.

I thought that 3,5 Euro for an Amaro Averna was a bargain, but it wasn’t... Normally you expect at least 4 cl when ordering this drink, but here I got less than 2 cl and I even doubt if it was little more than one ; hence, not a bargain at all. The funny thing is that when I had drunk half of this micro-drink, the waiter was already at our tabel to ask if we wanted another one... As if we would let ourselves be robbed while looking at it. Maybe the food is better but I will not try it...

Definitely worth a visit! We’ve been to Fino a couple of times now 100% recommended. The staff is well trained, multilingual and super (funny) charming. The food is different every time (good variety), and usually excellent quality. Especially fish dishes. Thank you for a great time!