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Contribute Feedback What Wayne B likes about Table d'Oc:
My wife and I looked for authentic french cuisine in Menton rather than the typical pizza restaurants which we plentiful. We dined for lunch this week at Table d'Oc and last night we have an evening meal and we had to return as the food was exemplary. I was recommended to try a bottle of Petit Chamblis from Bergundy which was a fantastic white wine dry and crisp with wonderful flavors. I took the 23 euro evening meal... View all feedback.
What Vincenza Costa doesn't like about Table d'Oc:
Un bel posticino, mangiato onestamente e con gusto.Un piatto di carne buono, forse un po' asciutta, comunque gustosa.Unica piccola pecca: la birra in bottiglia scadeva a fine luglio ed era la prima settimana di agosto. Ora, nessun problema, era buona e per una settimana non succede nulla. È sfuggita, capita, niente di grave.Consigliato comunque! View all feedback.
Excellent in all points, reception as a kitchen. Everything was perfect.
We've been having fun. South West specialties, delicious. not especially expensive, duck ribs see my picture) are excellent. service is perfect, courteous polite and efficient staff. I strongly recommend. ps: the duck ribs are not a joke if you don't know, as I did!
A feast for taste buds always as pleasant as we had come two years ago and the quality of service and food always remains perfect we advise
Super report quality price super welcoming super good staff super beautiful in brief a great address to recommend the eyes closed
Discovered by chance, but already returned three times. a nice waitress, a refined and varied cuisine. I'm just gonna come to a jeun because he's a cop. a very reasonable wine card. a menu price defying any competition and especially the kitchen made with fresh products. Go on, you won't regret it.
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