Iris - Memphis

The food was great and the service was outstanding. My New York Strip was perfectly cooked. The staff was very friendly and welcoming and knew about all foods and specials.

Food was okay. Our waitress, Roxy, was excellent. Prices are reasonable. The restaurant is very nicely decorated and spacious. It is very loud however.

Lighting perfect- darker at Bar, brighter at tables. I sat at the bar and for the first time ever- it was comfortable and spacious(nice granite). I ordered 2 appetizers, salad, tenderloin with mash, and 2 desserts. There were no disappointments. The Laurelwood salad- should be for two, the crab au gratin- perfectly cook (not too dry or wet). Boudin Balls (3) with a great creamy sauce- great. Wine selection phenomenal. Desserts perfect size and heavenly. SINCE they want to play with the big boys I will say- med rare was closer to rare for me- it was a warm center but couple degrees on the sous vide would of been perfect. Service was best in Memphis I?ve experienced. Worth every penny.

Iris is amazing! The cocktails, the food, the wine selections, the dessert... Everything was fabulous! I recommend the fried green tomatoes, the top sirloin and the chickory coffee creme brulee! And the redneck Riviera cocktail!

My husband and I celebrated our anniversary here and it was absolutely perfect. Everything was delicious, wonderful service, and a nice atmosphere. The newly designed space features excellent noise dampening so you can actually hear conversation at your own dinner table I wish more restaurants were like that! I had the flounder and it was out of this world. Perfect texture, melt in your mouth, absolutely stunning. Drinks were amazing too. For a special occasion I can?t recommend this place enough!