Menu - Mukka

Warming; comforting & satisfying original; available + / without milk

First‐class yoghurt + mango pulp & pistachio. With / without coconut rum

Nothing quenches the thirst like a fresh homemade Lemonade. Made to order + lemon juice; salt; sugar & soda

India 's lemon soda. Limcas original & very popular tagline Limca. It 's veri veri Lime Lemoni . (Contains no fruit juice; guaranteed)

Not a spelling mistake. This misspelt looking cola once used to have an 85% market share in India

Home‐made chai charmingly swirls + the coconut milk. Drink you can sink into; much like a sofa. With / without coconut rum

Delicate spinach curry cooked + marinated lamb

Great Indian feasts start + a Bhaji. Little spicy onion fritters + a hint of fresh curry leaves & green chilli; a street food of choice all over the Indian sub‐continent

The forever popular & mighty butter chicken; need not say more

Paneer is vegetarian first‐class fare & a subtle cheese to taste. Marinated then gently charred + red; green capsicums & onions

Nostalgic highlight of any Indian's kitchen. Served + coconut & spicy tomato chutney

Cool as a cucumber. Yogurt Cucumber

Naan lavishly flavoured + garlic butter

Perfect accompaniment to any meal

Wholemeal flour bread

A leavened plain flour bread of North India

Coke; Coke Zero

The Indian donut. Soft & spongy; warm & comforting + a hint of cardamom & rosewater. Popular at festivals; birthdays & other auspicious moments. Homemade + love; so much love that you can taste it

Inspired by the movie Lion; we have brought saroo 's favourite sweet to Mukka. 100% of the profits from sales generated from this dessert are donated to charities supported by the movie 'Lion ' to help & uplift kids in extreme poverty. Donations made ar

A captivating combination of eggplant & potatoes cooked together + tomatoes; cumin & warm spices

No dish is more Bombay bowl of mashed vegetables served + buttered pau buns

Eggplant skewered & roasted in the tandoor oven till its charred & smokey. Then mashed & cooked + peas; onion & tomatoes. A punjabi favourite

An assortment of favourites served the proper way; comes + a little something sweet. Available as vegan; vegetarian / non‐veg. Only available for lunch / until 5pm

Spiced medley of curried potatoes served + sambar dal & coconut chutney

Cold & crunchy; light & lovely. Puffed rice; Bombay Mix & nylon sev tossed + pomegranate; tomato; onion; lime; tamarind; mint

Soya wadi (Indian mock meat); cauliflower; green beans & carrot; layered + basmati rice

Marinated mushrooms skewers; cooked in tandoor oven & served + coriander chutney

Home‐made batter of de‐husked black lentils & rice are steamed to delicate savoury cakes; served + slightly tangy lentil soup of eggplant & zucchini like a veggie pool party. A South Indian favourite

Cool; refreshing & lemony Mixture of chopped cucumber; tomatoes; red onion & fresh coriander

Almond milk + mango pulp & pistachio. With / without coconut rum

Sweet & subtle as a perfumed love‐letter. With / without Vodka

Made + almond milk. Sweet & subtle as a perfumed love‐letter. With / without Vodka

We cook goat as its Eid al‐adha everyday! Slow cooked for a minimum of 4 hours in a tomato & onion gravy to ensure the goat is cooked till the meat falls off the bone. Garnish of fresh coriander completes this hearty meal

This lassi started it all. Crushed cumin; himalayan salt; black pepper whizzed together + yogurt & topped + mint. An acquired taste but; If you have been to India; will surely trigger some memories. With / without rum

Dumplings from up high in the mountains; filled + finely chopped cabbage & potato; served + sesame chilli chutney. Very popular snack in India's himalayan region. (Requires extra cooking time; may arrive + your mains)

Peas; onion; rice tossed + cumin seeds stir fried together; you may never want to eat plain steamed rice again

Marinated lamb prepared + stock & spices; layered + rice