Menu - Paradisescape
Menu
On this homepage, you will find the comprehensive menu of Paradisescape from Melbourne. Currently, there are 69 meals and drinks available.
Food Images
Menu
Soft Drinks
Carbonated soft drink + a distinct cola flavor.
$3.5Non Alcoholic Drinks
Crisp; Refreshing Lemon‐Lime Carbonated Drink
$3.5Effervescent; refreshing water + a lively burst of bubbles.
$5.5Fresh Juice
celery; spinach; cucumber & apple
$13.0Smoothies
Orange; carrot; apple; cinnamon powder
$12.0Drinks
Kombucha Apple, Pear GingerLive sparkling probiotic drink + apple; pear; & ginger.
$7.0Mexican Dishes
Nut free; vegan; gluten free. Corn tortillas; green oak lettuce; roasted mock fish; Mexican salsa fresca; chipotle sauce; fresh coriander; lime wedge.
$23.5Popular Items
Nut free; vegan. Mock chicken; cabbage; shallots; ginger; garlic; shitake mushroom; homemade dumpling sauce. (5 pcs per serve)
$15.0Tapas
tossed + fresh roquette; cherry tomato; fruit & lime Salsa.
$17.0Appetizer
Nut‐free; Gluten‐free; vegan. A classic Hawaiian dish made + marinated vegan salmon sashimi; seasoned sushi rice; organic three seeds tempeh; edamame; cucumber; carrot; radish; pickled cabbage; nori seaweeds; avocado slices served + homemade Srirach
$28.0Sandwiches
spinach; kale; mint; coconut water; cucumber; celery; mango
$13.0Main Courses
Home‐baked lasagne made + traditional Italian lentils bolognese & layers of fresh pasta sheets; topped in a vegan bechamel sauce & organic vegan cheese slices + an extra sprinkling of vegan cheese for delicious; authentic Italian taste. Served w
$28.0Curries
Nut free; vegan; gluten free. Mock chicken; baby oyster mushroom; diced capsicum; green peas; massaman curry sauce; brown rice; fresh coriander.
$24.0Salads
beetroot; cucumber; apple; celery; ginger
$13.0Malaysian / Oriental Cuisine
Gluten‐free; vegan. Malaysian inspired rich; flavourful & fragrant noodle soup assorted + vegetables like broccoli; capsicum; bok choy; cauliflower; mushrooms & tofu + vermicelli rice noodles simmered in a kaffir lime; galangal & coconut milk
$27.0Snacks And Sides
Black sea salt thyme.
$9.0Rice And Biryani
Cumin RiceBasmati rice lightly seasoned + cumin seeds; often accompanied by a hint of aromatic herbs.
$4.0Pasta
Vegan; gluten free. Vegan buckwheat gnocchi; heirloom carrot; zucchini; cauliflower served + homemade pesto sauce; roasted almonds & raisins.
$28.0Wings & Tenders
Gluten‐free; Nut free; vegan. Cauliflower tempura; diced nashi pear & miso‐maple sauce; toasted sesame seeds. (5 pcs per serve)
$15.0Lunch Entrées
Korean BibimbapNut free; vegan; gluten free. Brown rice; sautéed shiitake mushroom; spinach; bean shoots; carrots; zucchini; seasoned seaweed; toasted sesame seeds; gochujang sauce.
$27.0Dessert
Choc Chip CookiesBlow Ya mind w/ our delicious; homemade; choc chip cookies
$5.5
Date PuddingNutfree; vegan & gluten‐free. Date pudding + warm Caramel sauce.
$12.0Combo Packs - Options
Kombucha Mixed BerryA refreshing probiotic drink + a blend of mixed berries; offering a naturally sugar‐free option.
$7.0Bread
Paratha BreadMulti‐layered bread made + white flour & butter; typically cooked on a tawa.
$4.0Most Ordered
Stir Fry Peking Duck With NoodlesNut free; vegan. A classic Beijing inspired dish of mock peking duck & hokkien noodles; wok tossed + capsicum; choy sum; julienned carrot; cabbage in a lightly spiced asian mother sauce.
$24.0
Steamed Korean BaoNut free; vegan. Eggplant tempura; vegan kimchi; homemade mayonnaise; pickle cabbage; fresh coriander.
$10.0Today&Apos;S Special
Green Retreat Chicken BurgerPlant based chicken patty loaded + vegan cheddar cheese; crisp lettuce; sliced tomato; pickled cucumber; homemade smoky piccalilli aioli on a toasted sesame seed bun. Served + golden rustic‐cut potato fries
$24.0
Vegan Unagi DonPlant based teriyaki unagi; seasoned sushi rice; pickled daikon; pickled ginger; cucumber; green tea roasted seaweed & seasoned seaweed salad. Topped + toasted sesame seeds.
$23.0
Open Souvlaki (Vegan)mock peking duck strips; baby spinach; salsa fresca; coconut tzatziki & fresh chopped coriander served on a warm pita bread.
$21.0Fresh Juices / Smoothies (Vegan, Gluten Free) - 400Ml
Paradise Mixpineapple; coconut yoghurt; coconut milk; banana; plant‐based protein powder
$13.0Burgers / Wraps
Arepa De Venezuela (Vg, Gf, Nf)Venezuelan inspired toasted corn pancake pocket stuffed + sliced avocado; mt. byron lentils; shredded vegan cheese fresh salsa fresca served + house salad glazed + balsamic‐sweet chilli reduction.
$25.0Mains
Lemon Salt Pepper CalamariLarge Plates
Gluten free; vegan. Skewered soy nuggets marinated in fine spices. Served + a creamy satay sauce; zesty ponzu sauce; & a fresh lime wedge.
$15.0Side Order
Unfold your fortune within our delicious; crunchy cookies
$2.0Side Dishes
Steamed TofuSteamed tofu served + a light; typically sauce; garnished + fresh herbs.
$9.0Toppings
Homemade Chipotle MayoA blend of mayonnaise & chipotle peppers; typically seasoned + garlic & a hint of smoky flavor.
$4.0
Offers
Exclusive restaurant offer: Arepa De Venezuela (Vg, Gf, Nf) — 70% off for $7.5!
Feedback
Our favourite vegan restaurant in Melbourne! Fantastic variety and flavours, with something for every mood. Love that our family of varied food intolerances can all find something on the menu!
I have previously had a good experience at this restaurant, but this time I spent $30 on a lasagna that was inedibly salty. I would advise avoiding it. Additionally, the sticky date pudding was extremely dry and was served in a cardboard burger box along with its sauce for some reason. The cardboard had melted through and all the other food on the plate was sticky as well.




