Three Fires Steakhouse - Mayetta
Three Fires Steakhouse
Description
Three Fires Steakhouse pairs a cozy, polished atmosphere with reliably excellent, locally sourced steaks—prime rib, ribeye and bone‑in cuts shine—alongside praised seafood, crab cakes and standout fried pickles. Most guests find service professional and portions generous, though dinner waits can be long and occasional lapses in speed or friendliness and uneven sides/desserts occur. Prices run mid to high, making it a favored spot for date nights, celebrations and steak lovers seeking upscale comfort.
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Food: 3 Service: 5 Atmosphere: 4
Excellent experience on my anniversary yesterday. Excellent experience on my anniversary yesterday thumbs . Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grilled Shrimp and One Side, Cajun Crusted Salmon, Lobster Tail and One Side
Great chef and food. Not enough wait staff and food was stone cold when served. No way to heat it up. We took a $200 meal home in doggy bags. No water refills or drinks. Don’t go when crowded. Service: Dine in Meal type: Dinner Price per person: $100+
I enjoyed a weekend with my friend and we ate at Three Fires Steakhouse. I ordered Prime Rib and it was Delicious!!!! 5 times over. It was so large that it took 5 meals for me to finish. I enjoyed it all week. Very satisfied woth the experience. Food: 5 Service: 5 Atmosphere: 5
Here visiting from Dallas where there are lots of excellent steakhouse options. Ordered a locally grown ribeye and it was honestly delicious. Probably comparable to any $75 steak I’ve had at high-end Dallas steakhouses. Meal type: Dinner Price per person: $50–100 Food: 5 Service: 4 Atmosphere: 4
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